Paweł Filipkowski

Ph.D. Biotechnology

Department of Chemistry, Technology and Biotechnology of Food

Faculty of Chemistry

Gdansk University of Technology

Narutowicza 11/12

80-233 Gdansk, Poland

Tel: +48 58 3472456

e-mail: pawel.filipkowskiATpg.edu.pl

Current position:

Assistant Professor/Senior Lecturer*(from Jan.2019) of Biotechnology, Department of Chemistry, Technology and Biotechnology of Food, Gdansk University of Technology.

Education:

Eng. M.Sc. (Chemistry) 2001, Wrocław University of Environmental and Life Sciences,
Ph.D. (Chemistry) 2006, Wrocław University of Environmental and Life Sciences,

Post Graduated (Pedagogy) 2002, Wrocław + Gdańsk, Gdańsk University of Technology

Teaching experience (in the last three years):

Biotechnology, Biochemistry, Technology of enzymes, Biocorrosion, Biomonitoring  for 1^st grade level students: Lectures, Laboratories.

Food testing with PCR techniques, Analysis of food contaminants, Biocorrosion for 2^nd grade level students: Lectures and Laboratories.

Research Interests

Obtaining of enzyme from extremophilic and recombinant microorganisms. The characteristics of these enzymes and determining their usefulness for the production of new food ingredients used to improve the functional properties and the quality of the products or to help improve currently used processes. Enzymatic synthesis of oligosaccharides. Properties and applications of immobilized enzymes and microbial cells.

Scientific performance

(Web of Science 2018): number of papers published in journals from the JCR list: 17, Sum of Times Cited without self-citations 78, h-index: 6.