Organizational Resilience in Hospitality and Tourism - Publication - Bridge of Knowledge

Search

Organizational Resilience in Hospitality and Tourism

Abstract

Although ‘VUCA’ is not a new term, the features of the world it describes, a volatile, uncertain, complex and ambiguous environment, have never been more valid. The VUCA world has become the new reality for business, specifically for hospitality and tourism organizations that are more vulnerable than any other sector due to the historically-recognized turbulent environment in which they operate. In this book, the authors present unique factors that make hospitality and tourism organizations resilient in the VUCA world. With contacts at the center of their hospitality and tourism organizational resilience model, the organizational and psychological perspectives are also incorporated. This innovative volume tests the model of organizational resilience in hospitality and tourism organizations. The study identifies and validates organizational and individual factors that create a resilient organization in the hospitality and tourism sector. It will be of interest to researchers, academics, practitioners, and advanced students in the fields of organizational studies, strategic management, hospitality, and tourism management.

Citations

  • 0

    CrossRef

  • 0

    Web of Science

  • 0

    Scopus

Authors (5)

Cite as

Full text

full text is not available in portal

Keywords

Details

Category:
Monographic publication
Type:
książka - monografia autorska/podręcznik w języku o zasięgu międzynarodowym
Language:
English
Publication year:
2024
Bibliographic description:
Rozkwitalska-Welenc M., Borzyszkowski, J., Basińska B., Okumus F., Karatepe O. M.: Organizational Resilience in Hospitality and Tourism. New York: Routledge, 2024. 216 s. ISBN 9781032270968
DOI:
Digital Object Identifier (open in new tab) 10.4324/9781003291350
Sources of funding:
  • Free publication
Verified by:
Gdańsk University of Technology

seen 69 times

Recommended for you

Meta Tags