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• Comparative Analysis of the Cofee and Cocoa Industry By‑Products on the Performance of Polyethylene‑Based Composites

  Publikacja

  • A. Hejna
  • M. Barczewski
  • P. Kosmela
  • O. Mysiukiewicz

  - Waste and Biomass Valorization - Rok 2023

  The application of plant-based by-products from the food industry as minimally processed functional fillers for polymeric composites is an increasingly popular trend among researchers and manufacturers. While minimizing the preprocessing of lignocellulosic fillers leads to an increase in the sustainability of the overall composite and a decrease of the carbon footprint, filler modification is usually indispensable to obtaining...

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