Żaneta Bargańska - Publications - Bridge of Knowledge

Search

Profile photo: dr inż. Żaneta Bargańska

dr inż. Żaneta Bargańska

Filters

total: 20

  • Category
  • Year
  • Options

clear Chosen catalog filters disabled

Catalog Publications

Year 2018
Year 2016
Year 2015
Year 2014
Year 2013
Year 2012
  • Challenges in determination of pesticides from various chemical groups in fruits and vegetables applying QuEChERS method
    Publication

    - Year 2012

    Pesticides are a large group of compounds with different physical and chemical properties, which place some of them among the most toxic, environmentally stable, and mobile substances. Nevertheless, their number, use, and application are continuously expanding. A consequence of their use is the possible presence of residues in treated food products. To protect consumers from exposure to unacceptable levels of pesticides Maximum...

  • Honey as an indicator of heavy metals in the environment
    Publication

    - Year 2012

    Honey bees collect nectar, pollen and honeydew to produce bee products. One of them is honey, which due to chemical composition and properties is considered by human as a valuable food product. When honey bees collect substrates to produce honey they can bring contaminants to the hive. The presence of xenobiotics in bee products may lower their quality and devalue their properties, and also endanger human health. Many scientists...

  • Substancje antybiotyczne w miodzie pszczelim

    Antybiotyki są powszechnie używane przez pszczelarzy w celu wyeliminowania chorób pszczół miodnych. Niewłaściwe ich stosowanie może powodować zanieczyszczenie produktów pszczelich, w tym miodu. Obecność ksenobiotyków w miodzie może pogarszać jego jakość, właściwości oraz stwarzać szczególne zagrożenie dla zdrowia człowieka. Powszechne stosowanie antybiotyków związane jest z poważnym skutkiem ubocznym jakim jest oporność wielolekowa,...

Year 2011
Year 2010
  • Pesticide Analysis of Bee and Bee Product Samples

    Bee products possess therapeutic properties and are the source of many essential trace elements,which is why they are regarded as valuable food products. Honey bees may bring to thehive numerous contaminants deposited on the plants they visit, including pesticide withoutxenobiotics. The large-scale application of pesticides in agriculture and horticulture can lead tomass mortality among bees, and the chemicals find their way into...

    Full text to download in external service

seen 1451 times