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mgr inż. Patryk Wiśniewski
Employment
- Wykonawca w projekcie naukowym at Uniwersytet Warmińsko-Mazurski w Olsztynie
- Research assistant/research project manager at Katedra Mikrobiologii Żywności, Technologii i Chemii Mięsa, Wydział Nauki o Żywności
Publications
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total: 11
Catalog Publications
Year 2024
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Antimicrobial Resistance in the Context of Animal Production and Meat Products in Poland—A Critical Review and Future Perspective
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Effect of the Storage Conditions on the Microbiological Quality and Selected Bioactive Compound Content in Fruit Mousses for Infants and Young Children
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High-Pressure Processing Influences Antibiotic Resistance Gene Transfer in Listeria monocytogenes Isolated from Food and Processing Environments
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Possibility of transfer and activation of 'silent' tetracycline resistance genes among Enterococcus faecalis under high-pressure processing
Publication
Year 2023
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High-Pressure Processing—Impacts on the Virulence and Antibiotic Resistance of Listeria monocytogenes Isolated from Food and Food Processing Environments
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Identification of the Enterotoxigenic Potential of Staphylococcus spp. from Raw Milk and Raw Milk Cheeses
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Impact of High-Pressure Processing (HPP) on Listeria monocytogenes—An Overview of Challenges and Responses
Publication
Year 2022
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Antimicrobial Resistance and Virulence Characterization of Listeria monocytogenes Strains Isolated from Food and Food Processing Environments
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Effectiveness of various solvent-produced thyme (Thymus vulgaris) extracts in inhibiting the growth of Listeria monocytogenes in frozen vegetables
Publication
Year 2020
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