Search results for: KERATIN HYDROLYSIS
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Search results for: KERATIN HYDROLYSIS
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Characterization of bioactive peptides from chicken feather keratin and products of their transformations occurring during the Maillard reaction
ProjectsProject realized in Department of Chemistry, Technology and Biochemistry of Food according to UMO-2021/41/N/NZ9/04466 agreement from 2022-01-03
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InterMaths Interdisciplinary Mathematics (InterMaths)
ProjectsProject realized in Dean's Office of the Faculty of Applied Physics and Mathematics