Filtry
wszystkich: 1662
-
Katalog
- Publikacje 1236 wyników po odfiltrowaniu
- Czasopisma 29 wyników po odfiltrowaniu
- Konferencje 1 wyników po odfiltrowaniu
- Osoby 14 wyników po odfiltrowaniu
- Projekty 1 wyników po odfiltrowaniu
- Kursy Online 20 wyników po odfiltrowaniu
- Wydarzenia 4 wyników po odfiltrowaniu
- Dane Badawcze 357 wyników po odfiltrowaniu
wyświetlamy 1000 najlepszych wyników Pomoc
Wyniki wyszukiwania dla: ELECTROSPRAY MASS SPECTROMETRY
-
The simultaneous determination of hydrophobicity and dissociation constant by liquid chromatography–mass spectrometry
Publikacja -
Extraction of mass spectra free of background and neighboring component contributions from gas chromatography/mass spectrometry data
Publikacja -
Determination of Metals Content in Wine Samples by Inductively Coupled Plasma-Mass Spectrometry
PublikacjaKnowledge about the metal content of wine is very important, for many reasons. Depending on the element, its quantity varies in wine from ng/L to mg/L. Despite the fact that metals are not directly connected to the taste and aroma of the wine, their content should be determined and controlled, because excess is undesirable, and in some cases prohibited, due to potential toxicity. Several analytical procedures for metal determination...
-
Modeling of Imaging Mass Spectrometry Data and Testing by Permutation for Biomarkers Discovery in Tissues
Publikacja -
Signal Partitioning Algorithm for Highly Efficient Gaussian Mixture Modeling in Mass Spectrometry
Publikacja -
Recent achievements in element analysis of bee honeys by atomic and mass spectrometry methods
Publikacja -
Combined gas chromatography—mass spectrometry for the analysis of central and peripheral biogenic amines
Publikacja -
Chemometric optimization of derivatization reactions prior to gas chromatography–mass spectrometry analysis
Publikacja -
Profiling of polar ionogenic metabolites in Polish wines by capillary electrophoresis-mass spectrometry
PublikacjaThe composition of wine is determined by a complex interaction between environmental factors, genetic factors (i.e., grape varieties), and winemaking practices (including technology and storage). Metabolomics using NMR spec-troscopy, GC-MS, and/or LC-MS has shown to be a useful approach for assessing the origin, authenticity, and quality of various wines. Nonetheless, the use of additional analytical techniques with complementary...
-
Determination of MDPBP in postmortem blood samples by gas chromatography coupled with mass spectrometry
PublikacjaMDPBP (1-(3,4-methylenedioxyphenyl)-2-(1-pyrrolidinyl)-1-butanone) is a new psychoactive substance sold on the black market. It has been a controlled drug of abuse in Poland and China since 2015 as some toxic and fatal cases connected with use of synthetic cathinone derivatives were observed. The fatal case outlined here concerns a 19 year-old man, who was found dead with an envelope containing white powder lying nearby the cadaver....