Search results for: pro-health food

• Journal of Food Science and Technology-Ukraine

  Journals

  ISSN: 2073-8684 , eISSN: 2409-7004

• European Journal of Food Research & Review

  Journals

  ISSN: 2231-0878

• Carpathian Journal of Food Science and Technology

  Journals

  ISSN: 2066-6845 , eISSN: 2344-5459

• Recent patents on food, nutrition & agriculture

  Journals

  ISSN: 1876-1429

• AGRO FOOD INDUSTRY HI-TECH

  Journals

  ISSN: 1722-6996

• International Journal on Food System Dynamics

  Journals

  ISSN: 1869-6945

• Journal of Food Quality and Hazards Control

  Journals

  ISSN: 2345-685X

• Journal of Agricultural and Food Industrial Organization

  Journals

  ISSN: 1542-0485

• Innovative Food Science & Emerging Technologies

  Journals

  ISSN: 1466-8564 , eISSN: 1878-5522

• Journal of International Food and Agribusiness Marketing

  Journals

  ISSN: 0897-4438

• INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

  Journals

  ISSN: 0963-7486 , eISSN: 1465-3478

• Korean Journal of Food Science and Technology

  Journals

  ISSN: 0367-6293

• INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

  Journals

  ISSN: 0950-5423 , eISSN: 1365-2621

• Current Research in Nutrition and Food Science

  Journals

  ISSN: 2347-467X , eISSN: 2322-0007

• European Food and Feed Law Review

  Journals

  ISSN: 1862-2720

• JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN

  Journals

  ISSN: 0015-6426

• Journal of Food Science and Technology (Iran)

  Journals

  ISSN: 2008-8787

• Journal of Food Science and Technology (China)

  Journals

  ISSN: 2095-6002

• Asian Journal of Dairy and Food Research

  Journals

  ISSN: 0971-4456 , eISSN: 0976-0563

• IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

  Journals

  ISSN: 0791-6833

• Urban Agriculture and Regional Food Systems

  Journals

  eISSN: 2575-1220

• Journal of Aquatic Food Product Technology

  Journals

  ISSN: 1049-8850 , eISSN: 1547-0636

• International Journal of Sociology of Agriculture and Food

  Journals

  ISSN: 0798-1759 , eISSN: 2524-1982

• JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

  Journals

  ISSN: 0022-1155 , eISSN: 0975-8402

• Health Informatics Conference

  Conferences

• Mercury and Chlorinated Pesticides on the Highest Level of the Food Web as Exemplified by Herring from the Southern Baltic and African Penguins from the Zoo

  Publication

  • L. Falkowska
  • A. Reindl
  • E. Szumiło
  • J. Kwaśniak
  • M. Staniszewska
  • M. Bełdowska
  • A. Lewandowska
  • I. Krause

  - WATER AIR AND SOIL POLLUTION - Year 2013

  Full text to download in external service

• Exploring educational traditions and experiences of block residents engaging in urban food self-production: a case study of Urban Living Lab

  Publication

  • E. Duda
  • A. Korwin-Szymanowska

  - Journal of Ethnic Foods - Year 2023

  Full text to download in external service

• Estimating the pollution characteristics and health risks of potentially toxic metal(loid)s in urban-industrial soils in the Indus basin, Pakistan

  Publication

  • S. Irshad
  • G. Liu
  • B. Yousaf
  • H. Ullah
  • M. Ali
  • J. Rinklebe

  - ENVIRONMENTAL MONITORING AND ASSESSMENT - Year 2019

  Full text to download in external service

• Characterizing pollution indices and children health risk assessment of potentially toxic metal(oid)s in school dust of Lahore, Pakistan

  Publication

  • A. Rehman
  • G. Liu
  • B. Yousaf
  • M. Zia-ur-Rehman
  • M. Ali
  • M. Rashid
  • M. Farooq
  • Z. Javed

  - Ecotoxicology and Environmental Safety - Year 2020

  Full text to download in external service

• Emission sources and full spectrum of health impacts of black carbon associated polycyclic aromatic hydrocarbons (PAHs) in urban environment: A review

  Publication

  • M. Ali
  • L. Siyi
  • B. Yousaf
  • Q. Abbas
  • R. Hameed
  • C. Zheng
  • X. Kuang
  • M. Wong

  - CRITICAL REVIEWS IN ENVIRONMENTAL SCIENCE AND TECHNOLOGY - Year 2021

  Full text to download in external service

• The Association between Hyponatremia and Psychotropic: An Observational Study in Chronic Forensic Rehabilitation Ward at Mental Health Hospital, Taif, Saudi Arabia

  Publication

  • J. Siddiqui
  • S. Qureshi
  • A. Alzahrani
  • D. F. QURESHI
  • J. A. SIDDIQUI

  - Indian Journal of Private Psychiatry - Year 2023

  Full text to download in external service

• Technological Progress In Food Processing

  Journals

  ISSN: 0867-793X

• Food and Bioprocess Technology

  Journals

  ISSN: 1935-5130 , eISSN: 1935-5149

• FOOD ADDITIVES AND CONTAMINANTS

  Journals

  ISSN: 0265-203X

• JOURNAL OF FOOD QUALITY

  Journals

  ISSN: 0146-9428 , eISSN: 1745-4557

• JOURNAL OF MEDICINAL FOOD

  Journals

  ISSN: 1096-620X , eISSN: 1557-7600

• JOURNAL OF FOOD SAFETY

  Journals

  ISSN: 0149-6085 , eISSN: 1745-4565

• International Journal of Social Determinants of Health and Health Services

  Journals

  ISSN: 2755-1938

• Electronic noses in classification and quality control of edible oils: A review

  Publication

  • T. Majchrzak
  • W. Wojnowski
  • T. Dymerski
  • J. Gębicki
  • J. Namieśnik

  - FOOD CHEMISTRY - Year 2018

  The growing demand for wholesome and nutritious food leads to intensification of production, which in turn can have a detrimental effect on quality and well-being of consumers. For that reason, it is important to develop novel methods of food control which would be characterized by a short time of analysis, adequate sensitivity and relatively low cost. One such technique involves the use of multi-sensory devices called electronic...

  Full text to download in external service

• Energy, water detailed usage. Living lab testing for sustainable urban food-water-energy cycle. Jan. 2022

  Open Research Data

  open access

  • J. Łubiński
  • J. Bach-Głowińska
  • K. Garski

  - series: Living lab testing for sustainable urban food-water-energy cycle.

  Data set contains detailed, continuous measurements of the usage of water and electrical energy (AC power) in an experimental facility set up in a scientific laboratory (Laboratorium im. B.Niemkiewicza) at the Faculty of Mechanical Engineering and Ocean Technology of the Gdansk University of Technology.  The test bed was established in co-operation...

• Energy, water detailed usage. Living lab testing for sustainable urban food-water-energy cycle. Dec. 2021

  Open Research Data

  open access

  • J. Łubiński
  • J. Bach-Głowińska
  • K. Garski

  - series: Living lab testing for sustainable urban food-water-energy cycle.

  Data set contains detailed, continuous measurements of the usage of water and electrical energy (AC power) in an experimental facility set up in a scientific laboratory (Laboratorium im. B.Niemkiewicza) at the Faculty of Mechanical Engineering and Ocean Technology of the Gdansk University of Technology.  The test bed was established in co-operation...

• Synergic Effect of Selected Ingredients and Calcium Chloride on the Technological, Molecular and Microbial Usefulness of Eggshells and Their Impact on Sensory Properties in a Food Model System

  Publication

  • K. Szymandera-Buszka
  • J. Kobus-Cisowska
  • D. Szymanowska-Powałowska
  • R. Rezler
  • O. Szczepaniak
  • G. Marciniak
  • J. Piechocka
  • M. Jarzębski

  - International Journal of Molecular Sciences - Year 2021

  Full text to download in external service

• Trends in In Silico Approaches to the Prediction of Biologically Active Peptides in Meat and Meat Products as an Important Factor for Preventing Food-Related Chronic Diseases

  Publication

  • P. Kęska
  • W. Gustaw
  • J. Stadnik

  - Applied Sciences-Basel - Year 2021

  Full text to download in external service

• Oznaczanie pozostałości pestycydów w próbkach żywności w wykorzystaniem metodyki QuEChERS = QuEChERS approach for the determination of pesticide residues in food matrixes

  Publication

  • A. Beyer
  • M. Biziuk

  - Ecological Chemistry and Engineering S - Chemia i Inżynieria Ekologiczna S - Year 2009

  Bez wątpienia, wartym uwagi podejściem do problemu oznaczania pestycydów, ze względu na różnorodność tej grupy związków, jest zastosowanie metodyk oznaczania pozostałości (multi-residue methods - MRMs). Niestety, w literaturze naukowej można znaleźć stosunkowo niewiele informacji na temat takiego podejścia do oznaczania pozostałości pestycydów w próbkach żywności. Stąd próba przybliżenia czytelnikom kilku najistotniejszych, zdaniem...

  Full text available to download

• Technika mikroekstrakcji do fazy stacjonarnej (SPME) w badaniach analitycznych żywności. Solid-phase microextraction (SPME) in food analysis-review

  Publication

  • M. Michulec
  • J. Curyło
  • W. Wardencki

  - Ecological Chemistry and Engineering S - Chemia i Inżynieria Ekologiczna S - Year 2002

  W pracy przedstawiono studium literaturowe dotyczące zastosowania technik SPME, jako metody izolacji i wzbogacania zanieczyszczeń, związków zapachowych i smakowych oraz dodatków funkcjonalnych z próbek żywności. Przedstawiono także czynniki wpływające na efektywność procesu mikroekstrakcji do fazy stacjonarnej, wybrane chromatogramy obrazujące ten wpływ oraz tabelaryczne zestawienie przykładów zastosowań SPME do badań żywności.

• Hygeia Public Health

  Journals

  ISSN: 1509-1945

• Zoonoses and Public Health

  Journals

  ISSN: 1863-1959 , eISSN: 1863-2378

• Culture, Health & Sexuality

  Journals

  ISSN: 1369-1058 , eISSN: 1464-5351

• International Maritime Health

  Journals

  ISSN: 1641-9251 , eISSN: 2081-3252

• CHILDRENS HEALTH CARE

  Journals

  ISSN: 0273-9615 , eISSN: 1532-6888