Catalog Publications
Publications starting with: N clear
Filters
total: 2129
displaying 1000 best results Help
Catalog Publications
Year 2013
-
The structure and role of mammalian sperm RNA: a review
Publication -
Nutritional and Pharmaceutical Properties of Bioactive Compounds in Organic and Conventional Growing Kiwifruit
PublicationThe bioactivity of two kiwifruit’s cultivars growing under organic and conventional conditions were studied and compared. The bioactive compounds were extracted with water and ethanol using similar conditions which are applied in pharmaceutical applications and for daily fruit consumption such as tea drink. Antioxidant radical scavenging assays [ferric-reducing/antioxidant power (FRAP); cupric reducing antioxidant capacity (CUPRAC);...
-
NUTRITIONAL AND PHARMACEUTICAL APPLICATIONS OF BIOACTIVE COMPOUNDS IN TROPICAL FRUITS
PublicationDuring the past two decades our international scientific group investigated in vitro the physicochemical and nutritional characteristics of some cultivars of durian at various stages of ripening, mangosteen and new cultivars of snake fruit in comparison with widely used avocado, kiwifruit and mango, and in vivo their influence on laboratory animals. The main objective of the present study was to screen and compare the properties...
Year 2012
-
The immunological, biochemical and molecular bases of canine senescence and carcinogenesis: a review
Publication
Year 2009
-
N-way modelling of sediment monitoring data from Mar Menor lagoon, Spain
PublicationW artykule przedstawiono zastosowanie modelowania typu Tucker3 dla danych pochodzących z monitorowania chemizmu osadów obszaru laguny Mar Menor w Hiszpanii. Celem badania jest modelowanie i interpretacja frakcjonowania metali ciężkich w materii zawieszonej i frakcjach osadów wynikających z procesów sedymentacyjnych. Modelowanie ma na celu oszacowanie ryzyka środowiskowego ponieważ działalność ludzka ma znaczny wpływ na stan laguny....
Year 2016
-
NVRAM as Main Storage of Parallel File System
PublicationModern cluster environments' main trouble used to be lack of computational power provided by CPUs and GPUs, but recently they suffer more and more from insufficient performance of input and output operations. Apart from better network infrastructure and more sophisticated processing algorithms, a lot of solutions base on emerging memory technologies. This paper presents evaluation of using non-volatile random-access memory as a...
Year 2019
-
Nutritional value, protein and peptide composition of edible cricket powders
Publication -
Nutritional analysis and evaluation of the consumer acceptance of pork pâté enriched with cricket powder - preliminary study
Publication
Year 2021
-
Nutritional Value of Jerusalem Artichoke Tubers (Helianthus tuberosus L.) Grown in Organic System under Lithuanian and Polish Conditions
Publication -
Nutritional Value and Biological Activity of Gluten-Free Bread Enriched with Cricket Powder
Publication -
Nutritional Behaviors of Women and Men in Poland During Confinement Related to the SARS-CoV-2 Epidemic
Publication -
Nutritional behaviors of women and men in Poland during confinement related to the SARS-CoV-2 epidemic
Publication -
Nutritional and Health Potential of Probiotics: A Review
Publication
Year 2023
-
Nutritional Value of Banded Cricket and Mealworm Larvae
Publication -
Nutritional Status and the Outcomes of Endoscopic Stenting in Benign and Malignant Diseases of Esophagus
Publication -
Nutritional Implications of Bariatric Surgery on Pregnancy Management—A Narrative Review of the Literature
Publication
Year 2011
-
Nutritional supplement attenuates selected oxidative stress markers in pediatric patients with cystic fibrosis
Publication -
Nutrition in the age-related disablement process
Publication
Year 2022
Year 2008
-
Nutritional properties of mussels Mytilus galloprovincialis
PublicationCelem badań było oznaczenie jakości markerów oraz oszacowanie wpływu diety wzbogaconej w małże pochodzące z zanieczyszczonych i niezanieczyszczonych obszarów na wybrane markery metabolizmu białek i lipidów u szczurów, których pokarm zawierał różne dawki cholesterolu. Obszerny zakres przeprowadzonych testów w warunkach in vitro wykazał, że małże pochodzące z zanieczyszczonych terenów charakteryzują się wyższą zawartością białek,...