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Search results for: agriculture
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Organic Agriculture
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Organic Agriculture
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Innovation in Food and Agriculture
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Innovation in Food and Agriculture
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New Economy, Food, and Agriculture
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New Economy, Food, and Agriculture
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Prospects for using pesticides in agriculture
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AI-Driven Sustainability in Agriculture and Farming
PublicationIn this chapter, we discuss the role of artificial intelligence (AI) in promoting sustainable agriculture and farming. Three main themes run through the chapter. First, we review the state of the art of smart farming and explore the transformative impact of AI on modern agricultural practices, focusing on its contribution to sustainability. With this in mind, our analysis focuses on topics such as data collection and storage, AI...
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Wastewater reuse in agriculture: Prospects and challenges
PublicationSustainable water recycling and wastewater reuse are urgent nowadays considering water scarcity and increased water consumption through human activities. In 2015, United Nations Sustainable Development Goal 6 (UN SDG6) highlighted the necessity of recycling wastewater to guarantee water availability for individuals. Currently, wastewater irrigation (WWI) of crops and agricultural land appears essential. The present work overviews...
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The potential of urban agriculture in the revitalisation of a metropolis
PublicationIn Poland, the topic addressing urban areas of agricultural production and gardening activity is still viewed in two main blocks: 1) a shift of the urbanized zone’s boundaries, causing dispersion of suburban buildings as well as creates conflict zone between the residential area and the production and post-production zones; 2) a socially contentious issue of restructuring the inner-city complexes of former employee allotments....
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Multiple Criteria Analysis of European Union Agriculture
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Willingness to Adopt Biochar in Agriculture: The Producer’s Perspective
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POULTRY MANURE AS A SUBSTRATE FOR AGRICULTURE AND THE CHEMICAL INDUSTRY
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Assessment of the Degree of Factors Impact on Employment in Ukraine’s Agriculture
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ROLE OF AGRICULTURAL EXTENSION IN ADOPTION OF SUSTAINABLE AGRICULTURE PRACTICES
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Structural Transformations in Agriculture in Poland and Ukraine: Towards Economic Sustainability
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Socio-Economic Transformations in Ukraine towards the Sustainable Development of Agriculture
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Biomass of freshwater Cladophora as a raw material for agriculture and the cosmetic industry
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OPTIMAL FARM SIZE AND EFFECTIVENESS OF AGRICULTURE IN THE EU: THE CASE OF WHEAT YIELDS
PublicationThe article concentrates on the relationship between the size of a farm and its efficiency in relation to wheat production in the European Union (EU). The issue is not new, however fundamental from the point of view of the agricultural policy, as the appropriate shape of the agrarian structure affects the economic rationality in agriculture and significantly improves the productivity. We analysed data for the period between 2004...
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Ultrasound Application in Potato Cultivation: Potential for Enhanced Yield and Sustainable Agriculture
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Impact of agricultural farms on the environment of the Puck Commune: Integrated agriculture calculator—CalcGosPuck
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Online Pest Warning System—Support for Agriculture and Transfer from Science to Practice
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Reducing Carbon Footprint of Agriculture—Can Organic Farming Help to Mitigate Climate Change?
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Can bottom sediments be a prospective fertilizing material? A chemical composition analysis for potential reuse in agriculture.
PublicationEvery year huge amounts of bottom sediments are extracted worldwide, which need to be dis-posed. The recycling of bottom sediments for soil fertilization is in line with the long-promoted circular economy policy and enables the use of micro and macronutrients accumulated in sedi-ments for soil fertilization. When considering potential agricultural reuse of the dredge sediments, the first necessary step should be to analyze whether...
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Toxic metal pollution of aquatic ecosystems of European Union nature protection areas in a region of intensive agriculture (Lake Gopło, Poland)
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Assessing the Impact of Chemical Loads from Agriculture Holdings on the Puck Bay Environment with the High-Resolution Ecosystem Model of the Puck Bay, Southern Baltic Sea
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The Analysis of Nutritional Habits of the Third Age Students in Poznań
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Impact of Pre-Sowing Red Light Treatment of Sweet Corn Seeds on the Quality and Quantity of Yield
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Nutritional analysis and evaluation of the consumer acceptance of pork pâté enriched with cricket powder - preliminary study
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Low Field NMR Studies of Wheat Bread Enriched with Potato Juice During Staling
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Influence of Genotype on Meat Quality in Laying Hens after the Egg Production Season
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Sustainable Livestock Production: Screening Analysis and Pilot Implementation of a Biofilm in Piggery Biofilters for Mitigation of Ammonia and Hydrogen Sulfide Emissions
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Assessment of Grassland Biomass Prediction Using AquaCrop Model: Integrating Sentinel-2 Data and Ground Measurements in Wielkopolska and Podlasie Regions, Poland
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An Overview of Pest and Disease Occurrence in Organic Pome Fruit Orchards in Europe and on the Implementation of Practices for Their Control
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Insights into the Belowground Biodiversity and Soil Nutrient Status of an Organic Apple Orchard as Affected by Living Mulches
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Holistic approach to control Melolontha spp. in organic strawberry plantations
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Comparative Analysis of Evapotranspiration Estimates: Applying Data from Meteorological Ground Station, ERA5-Land, and MODIS with ECOSTRESS Observations across Grasslands in Central-Western Poland
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Weather Conditions, Orchard Age and Nitrogen Fertilization Influences Yield and Quality of ‘Łutówka’ Sour Cherry Fruit
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Effect of Nitrogen Fertilization in the Sour Cherry Orchard on Soil Enzymatic Activities, Microbial Population, and Fruit Quality
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The Effect of the Method of Plant Protection on the Quality of Remontant Strawberry Cultivars Grown in a Gutter System under Covers
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Degree Days as a Method to Estimate the Optimal Harvest Date of ‘Conference’ Pears
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Effect of Storage Conditions on Storability and Antioxidant Potential of Pears cv. ‘Conference’
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Effect of the Climatic Conditions in Central Europe on the Growth and Yield of Cornelian Cherry Cultivars
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A Review of Crop Protection Methods against the Twospotted Spider Mite—Tetranychus urticae Koch (Acari: Tetranychidae)—With Special Reference to Alternative Methods
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Screening for Antagonistic Yeasts to Manage Alternaria spp. in Organic Farming
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Biological Control Potential of Native Entomopathogenic Nematodes (Steinernematidae and Heterorhabditidae) against Mamestra brassicae L. (Lepidoptera: Noctuidae)
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AMMI Analysis of the Effects of Different Insecticidal Treatments against Agrotis spp. on the Technological Yield from Sugar Beet
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Assessment of Water Needs of Grapevines in Western Poland from the Perspective of Climate Change
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Influence of cellulose fibers on physicochemical properties of biodegradable films based on polysaccharide derivatives
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Residual Effects of Different Cropping Systems on Physicochemical Properties and the Activity of Phosphatases of Soil
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