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Search results for: DIKE-BREAK
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Solution of the dike-break problem using finite volume method and splitting technique
PublicationIn the paper the finite volume method (FVM) is presented for the solution of two-dimensional shallow water equations. These equations are frequently used to simulate the dam-break and dike-break induced flows. The applied numerical algorithm of FVM is based on the wave-propagation algorithm which ensures a stable solution and simultaneously minimizes the numerical errors. The dimensional decomposition according to the coordinate...
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First Break
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Two-dimensional vertical analysis of dam-break flow
PublicationW artykule przedstawiono matematyczne modelowanie przepływów ze swobodną powierzchnią w kanałach otwartych. Do symulacji przepływu użyto dwuwymiarowy pionowy model RANS. Wchodzące w skład modelu równania Naviera-Stokesa rozwiązano stosując algorytm SIMPLE dla metody różnic skończonych. Do śledzenia zmian swobodnego zwierciadła wody zastosowano metodę MAC. Analizie poddano szybkozmienny przepływ po poziomym, gładkim dnie wywołany...
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Wheat Bread with Grape Seeds Micropowder: Impact on Dough Rheology and Bread Properties
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Overflowing tests at the Polish DredgDikes research dike – stability of the dike surface against erosion
PublicationIn the project DredgDikes the different research dike embankments were tested with respect to overflowing water induced erosion. Therefore, flumes were installed on the land side embankments in which the effect of overflowing water on the vegetated surface was investigated. On the Polish DredgDikes research dike near Gdansk, Poland, two parallel flumes were installed and the surface of the dike made of different mixtures of...
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Production of wheat bread with spray-dried potato juice: Influence on dough and bread characteristics
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HEALTH SAFETY OF BREAD IN SMALL BAKERIES
PublicationThe aim of the article is to present the safety and health risks in the production process of bread, supported by research in small bakeries located in the Pomeranian Voivodeship. Health safety of bread is one of the features that decide its quality. This article additionally presents other determinants influencing the quality of bread. It also demonstrates opinions showing food safety as a separate attribute of quality. The paper...
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Improvement of glass break acoustic signal detection via application of wavelet packet decomposition
PublicationThe main subject of the authors' research are non-contact methods of glass break detection based on analysis of the acoustic signal generated during the event. This problem has essential meaning for modern cost- effective alarm systems, particularly those installed into big buildings. The main difficulties of the matter are: transient character of the signal, great number of similar sounds (false signals, mainly accidental glass...
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Modelowanie hydraulicznych skutków katastrofy zapory wodnej. Modeling of dam-break water flow
PublicationPrzedstawiono numeryczne rozwiązanie równań przepływu wody płytkiej wywołanego katastrofą zapory wodnej. Przestrzenną dyskretyzację równań wykonano metodą objętości skończonych. Metodę zastosowano do prognostycznych obliczeń propagacji fali wezbraniowej wywołanej katastrofą zapory wodnej w dolinie rzeki Toce. Wyniki obliczeń porównano z dostępnymi (obcymi) pomiarami wykonanymi na fizycznym modelu doliny. Uzyskano zadowalającą...
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Stability analysis of a dike constructed of anthropogenic materials
PublicationNumerical analyses of stability are presented for a hypothetical dikes constructed of dredged materials and bottom ash, in varying proportions. The paper is related to the international research project DredgDikes, which focused on the use of anthropogenic materials in dikes construction and flood protection. The aim of this project was to investigate the possibility of using anthropogenic materials from rivers and sea dredging...