Search results for: WASTE CHITIN

• WASTE MANAGEMENT

  Journals

  ISSN: 0956-053X

• Waste printer ink as modifier for natural rubber/carbon black composites: No haste, use waste

  Publication

  • A. Hejna
  • P. Wiśniewska
  • D. Kowalkowska-Zedler
  • J. Korol
  • P. Kosmela
  • M. Marć
  • P. Ezzati
  • M. Szostak
  • M. Saeb

  - Sustainable Materials and Technologies - Year 2023

  From a sustainability perspective, achieving a greener future with a minimal carbon footprint requires maximizing waste materials' reuse. The four pillars of satisfying customer demands are processing, price, properties, and performance. Along with such a global policy, this work seeks to utilize waste printer ink (WPI) as a source of carbon in combination with low- and high-surface carbon black (LCB and HCB, respectively) additives...

  Full text available to download

• Chitin nanowhiskers from shrimp shell waste as green filler in acrylonitrile-butadiene rubber: Processing and performance properties

  Publication

  • M. Dominic C.D.
  • R. Joseph
  • P. Sabura Begum
  • A. Raghunandanan
  • N. T. Vackkachan
  • D. Padmanabhan
  • K. Formela

  - CARBOHYDRATE POLYMERS - Year 2020

  In this work, chitin nanowhiskers with high crystallinity index were obtained from shrimp shells waste using acid hydrolysis method and then comprehensively characterized. Subsequently, the impact of chitin nanowhisker content on processing and performance of acrylonitrile-butadiene rubber based nanocomposites was evaluated. The results showed that the addition of chitin nanowhiskers increased tensile strength and tear strength...

  Full text to download in external service

• The Taste of Waste: The Edge of Eggshell Over Calcium Carbonate in Acrylonitrile Butadiene Rubber

  Publication

  • E. S. Bhagavatheswaran
  • A. Das
  • H. Rastin
  • H. Saeidi
  • S. H. Jafari
  • H. Vahabi
  • H. Khonakdar
  • K. Formela
  • M. Jouyandeh
  • P. Zarrintaj
  • M. Saeb

  - JOURNAL OF POLYMERS AND THE ENVIRONMENT - Year 2019

  Rubber technology experiences a new age by the use of biowaste or natural fillers. In this regard, taking properties of reinforcing agents from biowaste fillers remains as the challenging matter. Chicken eggshell (ES) biowaste has recently been introduced to substitute calcium carbonate (CaCO3) duo to its superior properties and low price. In this work, composites based on acrylonitrile butadiene rubber (NBR) reinforced with ES...

  Full text available to download

• Progress on Chemistry and Application of Chitin and Its Derivatives

  Journals

  ISSN: 1896-5644

• Worldwide Waste

  Journals

  eISSN: 2399-7117

• Waste Forum

  Journals

  eISSN: 1804-0195

• Sztuczny sensor smaku a zmysł smaku

  Publication

  • M. Szpakowska
  • E. Marjańska

  - CHEMIK nauka-technika-rynek - Year 2007

  Omówiono klasy smaku i działanie zmysłu smaku, który odgrywa ogromną rolę w ocenie jakości żywności metodami organoleptycznymi. Metody te nie są w pełni obiektywne, stąd poszukuje się sztucznego sensora smaku. Przedstawiono szereg rozwiązań prowadzących do opracowania sensora smaku na większą skalę. Omówiono wybrane potencjometryczne i woltamperometryczne sensory smaku, a także ich handlowe modele.

• A mixture of cellulose production waste with municipal sewage as new material for an ecological management of wastes

  Publication

  • J. Antonkiewicz
  • A. Baran
  • R. Pełka
  • A. Wisła-Świder
  • E. Nowak
  • P. Konieczka

  - ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY - Year 2019

  Chemical contaminants present in cellulose production waste and municipal sewage sludge condition the necessity to treat these wastes before they are introduced into the environment. Environmental use of the these wastes appears to be justified owing to the content of organic substances as well as the considerable fertilising value. The aim of the study was to assess chemical composition and ecotoxicity of cellulose production...

  Full text to download in external service

• Waste and Biomass Valorization

  Journals

  ISSN: 1877-2641 , eISSN: 1877-265X