Wyniki wyszukiwania dla: LIPOLYSIS - MOST Wiedzy

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Wyniki wyszukiwania dla: LIPOLYSIS

Wyniki wyszukiwania dla: LIPOLYSIS

  • Importance of Conjugation of the Bile Salt on the Mechanism of Lipolysis

    Publikacja

    We aim to advance the discussion on the significance of the conjugation of bile salts (BS) in our organism. We hypothesize that conjugation influences the rate of lipolysis. Since the rate of lipolysis is a compound parameter, we compare the effect of conjugation on four surface parameters, which contribute to the rate. Since deconjugation is due to gut microbiota, we hypothesize that microbiota may affect the rate of lipolysis....

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  • Bile conjugation and its effect on in vitro lipolysis of emulsions

    Publikacja

    - FOOD RESEARCH INTERNATIONAL - Rok 2024

    Bile Salts (BS) are responsible for stimulating lipid digestion in our organism. Gut microbiota are responsible for the deconjugation process of primary conjugated to secondary unconjugated BS. We use two structurally distinct BS and characterize the rate of lipolysis as a compound parameter. A static in-vitro digestion model as well as meta-analysis of literature data has been performed to determine the most influential factors...

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  • Lipophagy and Lipolysis Status in Lipid Storage and Lipid Metabolism Diseases

    Publikacja

    - International Journal of Molecular Sciences - Rok 2020

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  • Bile salts in digestion and transport of lipids

    Publikacja

    - ADVANCES IN COLLOID AND INTERFACE SCIENCE - Rok 2019

    Because of their unusual chemical structure, bile salts (BS) play a fundamental role in intestinal lipid digestion and transport. BS have a planar arrangement of hydrophobic and hydrophilic moieties, which enables the BS molecules to form peculiar self-assembled structures in aqueous solutions. This molecular arrangement also has an influence on specific interactions of BS with lipid molecules and other compounds of ingested food...

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  • Colloidal transport of lipid digesta in human and porcine small intestinal mucus

    Publikacja
    • A. Macierzanka
    • O. Ménard
    • D. Dupont
    • K. Gutkowski
    • R. Staroń
    • L. Krupa

    - FOOD RESEARCH INTERNATIONAL - Rok 2020

    Small intestinal mucus transport of food-derived particulates has not been extensively studied, despite mucus being a barrier nutrients need to cross before absorption. We used complex dispersions of digesta obtained from simulated, dynamic gastrointestinal digestion of yogurt to examine the penetrability of human and porcine mucus to the particles formed of lipolysis products. Quantitative, time-lapse confocal microscopy revealed...

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  • A Comprehensive Review of Phytonutrients as a Dietary Therapy for Obesity

    Publikacja
    • S. A. Siddiqui
    • I. Azmy Harahap
    • P. Suthar
    • Y. S. Wu
    • N. Ghosh
    • R. Castro Munoz

    - Foods - Rok 2023

    Obesity is a complex medical condition mainly caused by eating habits, genetics, lifestyle, and medicine. The present study deals with traditional diets like the Mediterranean diet, Nordic diet, African Heritage diet, Asian diet, and DASH, as these are considered to be sustainable diets for curing obesity. However, the bioavailability of phytonutrients consumed in the diet may vary, depending on several factors such as digestion...

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  • Yerba Mate - A Long but Current History

    Publikacja

    Bearing in mind the growing interest in Yerba Mate, a comprehensive study has been prepared containing the most important aspects and possibilities of its use. The introduction of the work contains the species characteristics of Yerba Mate, as well as information about the origin and places of cultivation. The next part focuses on the analysis of the composition, pointing to purine alkaloids, polyphenols, saponins, and minerals...

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  • The bile salt content of human bile impacts on simulated intestinal proteolysis of β-lactoglobulin

    Publikacja

    - FOOD RESEARCH INTERNATIONAL - Rok 2021

    The gastrointestinal hydrolysis of food proteins has been portrayed in scientific literature to predominantly depend on the activity and specificity of proteolytic enzymes. Human bile has not been considered to facilitate proteolysis in the small intestine, but rather to assist in intestinal lipolysis. However, human bile can potentially influence proteins that are largely resistant to gastric digestion, and which are mainly hydrolysed...

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  • The role of bile salts in digestion

    Publikacja

    - ADVANCES IN COLLOID AND INTERFACE SCIENCE - Rok 2011

    Bile salts (BS) are bio-surfactants present in the gastrointestinal tract (GIT) that play a crucial role in the digestion and absorption of nutrients. The importance of BS for controlled release and transport of lipid soluble nutrients and drugs has recently stimulated scientific interest in these physiological compounds. BS are so-called facial amphiphiles showing a molecular structure that is very distinct from classical surfactants....

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  • INFOGEST inter-laboratory recommendations for assaying gastric and pancreatic lipases activities prior to in vitro digestion studies

    Publikacja
    • M. M. Grundy
    • E. Abrahamse
    • A. Almgren
    • M. Alminger
    • A. Andres
    • R. M. Ariëns
    • S. Bastiaan-Net
    • C. Bourlieu-Lacanal
    • A. Brodkorb
    • M. R. Bronze... i 36 innych

    - Journal of Functional Foods - Rok 2021

    In vitro digestion studies often use animal digestive enzyme extracts as substitutes of human gastric and pancreatic secretions. Pancreatin from porcine origin is thus commonly used to provide relevant pancreatic enzymes such as proteases, amylase and lipase. Rabbit gastric extracts (RGE) have been recently introduced to provide gastric lipase in addition to pepsin. Before preparing simulated gastric and pancreatic extracts with...

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  • Natalia Łozińska

    Osoby

  • Katarzyna Kłosowska

    Osoby