Wyniki wyszukiwania dla: TASTE CONTROL

• WASTE MANAGEMENT

  Czasopisma

  ISSN: 0956-053X

• Sztuczny sensor smaku a zmysł smaku

  Publikacja

  • M. Szpakowska
  • E. Marjańska

  - CHEMIK nauka-technika-rynek - Rok 2007

  Omówiono klasy smaku i działanie zmysłu smaku, który odgrywa ogromną rolę w ocenie jakości żywności metodami organoleptycznymi. Metody te nie są w pełni obiektywne, stąd poszukuje się sztucznego sensora smaku. Przedstawiono szereg rozwiązań prowadzących do opracowania sensora smaku na większą skalę. Omówiono wybrane potencjometryczne i woltamperometryczne sensory smaku, a także ich handlowe modele.

• FOOD CONTROL

  Czasopisma

  ISSN: 0956-7135 , eISSN: 1873-7129

• The Taste of Waste: The Edge of Eggshell Over Calcium Carbonate in Acrylonitrile Butadiene Rubber

  Publikacja

  • E. S. Bhagavatheswaran
  • A. Das
  • H. Rastin
  • H. Saeidi
  • S. H. Jafari
  • H. Vahabi
  • H. Khonakdar
  • K. Formela
  • M. Jouyandeh
  • P. Zarrintaj
  • M. Saeb

  - JOURNAL OF POLYMERS AND THE ENVIRONMENT - Rok 2019

  Rubber technology experiences a new age by the use of biowaste or natural fillers. In this regard, taking properties of reinforcing agents from biowaste fillers remains as the challenging matter. Chicken eggshell (ES) biowaste has recently been introduced to substitute calcium carbonate (CaCO3) duo to its superior properties and low price. In this work, composites based on acrylonitrile butadiene rubber (NBR) reinforced with ES...

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• Waste printer ink as modifier for natural rubber/carbon black composites: No haste, use waste

  Publikacja

  • A. Hejna
  • P. Wiśniewska
  • D. Kowalkowska-Zedler
  • J. Korol
  • P. Kosmela
  • M. Marć
  • P. Ezzati
  • M. Szostak
  • M. Saeb

  - Sustainable Materials and Technologies - Rok 2023

  From a sustainability perspective, achieving a greener future with a minimal carbon footprint requires maximizing waste materials' reuse. The four pillars of satisfying customer demands are processing, price, properties, and performance. Along with such a global policy, this work seeks to utilize waste printer ink (WPI) as a source of carbon in combination with low- and high-surface carbon black (LCB and HCB, respectively) additives...

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• Archives of Control Sciences

  Czasopisma

  ISSN: 1230-2384 , eISSN: 2300-2611

• Central heating temperature control algorithm for systems with condensing boilers

  Publikacja

  • P. A. Kaczmarek

  - Rok 2016

  The problem of control of a central heating system in a small residence is considered. It is assumed that the system is based on a condensing boiler. Since the boiler efficiency depends on a returning water temperature, the proposed control goal is to provide proper air temperature in the residence as well as the lowest possible water temperature. The proposed algorithm is applied to two buildings. Both of them have the same heating...

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• TASTE QUALITIES ESTIMATION BY TASTE SENSE AND ELECTROCHEMICAL SENSORS

  Publikacja

  • M. Szpakowska
  • E. Marjańska
  • E. Brodnicka

  - Rok 2013

  The principles of taste sense and kinds of tastes (sweet, salty, sour, bitter, umami and fat) have been described. Food quality estimation by taste sense: organoleptic testing and sensory analysis has been presented. The principle of operation of potentiom etric sensor composed of several Ion Selective Electrodes or All Solid State Electrodes with polymeric membranes and macromolecular chemical compounds sensitive to substances...

• Potentiometric taste sensor application for liquid product taste estimation

  Publikacja

  • M. Szpakowska
  • E. Marjańska
  • E. Brodnicka
  • J. Szwacki

  - Rok 2014

  The principles of taste sense and kinds of tastes (sweet, salty, sour, bitter, umami and fat) have been described. Food quality estimation by taste sense: organoleptic testing and sensory analysis has been presented. The principle of operation of potentiometric sensor composed of several Ion Selective Electrodes or All Solid State Electrodes with polymeric membranes and macromolecular chemical compounds sensitive to substances...

• FOUNDATIONS OF CONTROL AND MANAGEMENT SCIENCES

  Czasopisma

  ISSN: 1731-2000