Search results for: QUALITY ASSESSMENT - Bridge of Knowledge

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Search results for: QUALITY ASSESSMENT
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Search results for: QUALITY ASSESSMENT

  • Quality assessment of experimental knowledge

    Publication

    - CYBERNETICS AND SYSTEMS - Year 2012

    Przedstawiono model wieloagentowy oceny jakosci wiedzy zdobytej na podstawie doswiadczenia. Poddano analizie wyniki eksperymentow modelowych oraz sformulowano dalszy plan badan w tym zakresie.

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  • Smartphones as tools for equitable food quality assessment

    Background: The ubiquity of smartphones equipped with an array of sophisticated sensors, ample processing power, network connectivity and a convenient interface makes them a promising tool for non-invasive, portable food quality assessment. Combined with the recent developments in the areas of IoT, deep learning algorithms and cloud computing, they present an opportunity for advancing wide-spread, equitable and sustainable food...

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  • Potential Methods of Electrochromic Materials Quality Assessment

    Publication

    - Year 2009

    Publikacja zawiera potencjalne metody oceny jakości prototypowych maateriałów wykonanych z warstw elektrochromowych. Warstwy te mogą zostać ocenione za pomocą anlizy sygnałów elektrycznych jak również metodami przetwarzania obrazów.

  • Sediment-quality assessment by intelligent data analysis

    Publication

    - TRAC-TRENDS IN ANALYTICAL CHEMISTRY - Year 2007

    Coraz powszechniej do oceny jakości próbek środowiskowych osadów wykorzystuje się analizy chemometryczne. Ich głównym zadaniem jest znalezienie zależności pomiędzy wynikami analiz chemicznych oraz oszacowanymi parametrami toksyczności.Zastosowanie chemometrii w ocenie jakości próbek środowiskowych umożliwiłoby zredukowanie kosztów biomonitoringu prowadzonego na badanym obszarze poprzez optymalizację procedury badawczej.

  • Problems of varistor quality assessment during exploitation

    Varistors are commonly used elements which protect power supply networks against high-voltage surges or lightning. Therefore, quality and endurance of these elements is important to avoid losses when an expensive laboratory equipment would not be protected from random overvoltages. Additionally, excessive leakage currents generate serious costs due to high energy consumption. The paper presents shortly properties of varistors that...

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  • Real-Time Skin Quality Assessment System

    Publication

    - Year 2024

    This thesis presents a real-time skin assessment system with the main aim of detecting inflammatory acne lesions and tracking skin conditions. A facial acne lesion detection algorithm was developed, using a pre-trained YOLOv8 model for lesion detection and a Mediapipe detector for face detection. The proposed solution aims to create a system used in smart mirrors to help users self-monitor and monitor their skin condition in real...

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  • Quality assessment of low voltage surge arresters

    Users expect reliable operation of the surge arrester during overvoltages, which may originate from a switching process or a lightning discharge. The necessary conditions to guarantee these expectations are: appropriate construction of the surge arrester, its production being maintained in accordance with technical standards, and a positive results of the type test (as well routine and acceptance tests). The recipient, especially...

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  • Electronic Noses for Indoor Air Quality Assessment

    This chapter presents a proposal of the use of electronic noses in the monitoring of indoor air quality. The main focus is put on the detailed characteristics of today’s indoor air quality control methods, the types of pollution in the air, and the development of electronic noses for air testing. Currently, scientists seek methodological and structural solutions that would enable real-time online indoor air control. It has been...

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  • Electronic noses: Powerful tools in meat quality assessment

    Main factors that are considered by consumers when choosing meat products are colour and aroma, of which the latter is a more reliable indicator of quality. However, a simple sensory evaluation of hedonistic qualities is often not sufficient to determine whether protein is past its shelf life, and consumption of spoiled meat can lead to serious health hazards. Some volatile compounds can be used as spoilage indicators, and so a...

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  • Determination of some off-flavors for vodka quality assessment

    Publication

    - Year 2011

    W pracy zostały przedstawione wyniki analizy wybranych związków karbonylowych w wódkach czystych z wykorzystaniem procedury HS-SPME/GC-ECD poprzedzonej derywatyzacją aldehydów za pomocą odczynnika PFBHA. Przeprowadzone badania wykazały, że obecność 2,3-pentanodionu i 2-butenalu skutkuje pogorszeniem jakości analizowanych wódek.