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Search results for: BIOACTIVE FOOD COMPONENTS
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FOOD QUALITY AND PREFERENCE
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Food and Environmental Virology
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Applied Food Biotechnology
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ECOLOGY OF FOOD AND NUTRITION
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AIMS Agriculture and Food
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Food & Nutrition Research
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FOOD TECHNOL-CHICAGO
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Food and Waterborne Parasitology
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Ukrainian Food Journal
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Nutrition & Food Science
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Agriculture and Food Security
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Food Structure-Netherlands
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Food Protection Trends
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Agricultural and Food Economics
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Food Chemistry: X
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Cogent Food & Agriculture
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Food Science and Technology
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JOURNAL OF FOOD LIPIDS
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JOURNAL OF FOOD PROTECTION
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npj Science of Food
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Food Hydrocolloids for Health
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Applied Food Research
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Journal of Food Legumes
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Food Engineering Progress
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Paweł Filipkowski dr inż.
PeoplePaweł Filipkowski Ph.D. Biotechnology Department of Chemistry, Technology and Biotechnology of Food Faculty of Chemistry Gdansk University of Technology Narutowicza 11/12 80-233 Gdansk, Poland Tel: +48 58 3472456 e-mail: pawel.filipkowskiATpg.edu.pl Current position: Assistant Professor/Senior Lecturer*(from Jan.2019) of Biotechnology, Department of Chemistry, Technology and Biotechnology of Food, Gdansk University of Technology. Education: Eng....
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Multi-Decision Analysis for selection of the best procedure for PAHs determination in smoked food.
PublicationMaking a proper decision in multifacitated situation is very challenging task. Especially, if there are many alternatives and criteria, even contradictory ones. The support tools may be application of MultiCriteria Decision Analysis methods. In this study the application of PROMETHEE...
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Food sources of natural antioxidants for body defense against SARS-CoV-2
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The Use of Effective Microorganisms as a Sustainable Alternative to Improve the Quality of Potatoes in Food Processing
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Interaction of selected drugs with food in the group of patients over 60 years of age
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Thymus serpyllum Essential Oil and Its Biological Activity as a Modern Food Preserver
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Confirmative electric DNA array-based test for food poisoning Bacillus cereus
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Nanoparticle-assisted biohydrogen production from pretreated food industry wastewater sludge: Microbial community shifts in batch and continuous processes
PublicationBiohydrogen production from industrial waste has gained a significant attention as a sustainable energy source. In this study, the enrichment of biohydrogen production from pretreated dissolved air flotation (DAF) sludge, generated from food industry wastewater treatment plants, was investigated using SiO2@Cu-Ag dendrites cor- e–shell nanostructure (NS). The effect of NS on the changes of the microbial community and biohydrogen...
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Associations of ESR1 and ESR2 gene polymorphisms with metabolic syndrome and its components in postmenopausal women
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Multiaxial fatigue life assessment in notched components based on the effective strain energy density
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Influence of hydrophobic nanosilica and hydrophobic medium on water bound in hydrophilic components of complex systems
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GIS for remote sensing, analysis and visualisation of marine pollution and other marine ecosystem components
PublicationW artykule przedstawiono koncepcję oraz prototyp morskiego systemu GIS do zdalnego monitorowania w czasie rzeczywistym zanieczyszczeń środowiska morskiego. System pozwala na gromadzenie i integrowanie danych z różnego rodzaju sensorów, takich jak echosondy jednowiązkowe, sonary boczne i echosondy wielowiązkowe.
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Problems of the starting and operating of hydraulic components and systems in low ambient temperature (Part I)
PublicationW artykule przestawnie są problemy rozruchu i działania zespołów i układów hydraulicznych w niskich temperaturach otoczenia. Z tych powodów autor przebadał hydrauliczne zespoły i układy w warunkach szoku termicznego (oziębione zespoły zasilano gorącym czynnikiem roboczym). Określono parametry rozruchu w tych warunkach kilku zespołów oraz układów hydraulicznych, przy których ich eksploatacja jest bezpieczna. Badania eksperymentalne...
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Copper oxide thin films as components for heterojunction formation with TiO2 for photocatalytic CO2 reduction
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Effect of high added-value components of acid whey on the nutritional and physiological indices of rats
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Random components influence on the values characterising periodic disturbances in low voltage supply lines.
PublicationAnalizowano wpływ składowych losowych na wielkości charakteryzujących zaburzenia okresowe w napięciu zasilania na przykładzie współczynnika zawartości harmonicznych (THD). Zaprezentowano sposób wyznaczania niepewności pomiaru współczynnika THD, uwzględniający występowanie korelacji pomiędzy składową podstawową i kolejnymi harmonicznymi napięcia sieci a także między poszczególnymi harmonicznymi. Przedstawiono analizę wyników z pomiarów...
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Biological and psychological components of depression in patients receiving IFN-alpha therapy for hepatitis C
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Across-shift changes in upper airways after exposure to bacterial cell wall components
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Problems of the starting and operating of hydraulic components and systems in low ambient temperature (Part II)
PublicationPodczas rozruchu zespołów hydraulicznych w warunkach szoku termicznego dochodzi do dynamicznej zmiany wymiarów elementów tych zespołów. Odkształcenia elementów powodują zmianę efektywnego luzu między współpracującymi elementami. Na zmiany luzu ma pływ między innymi: różnica temperatur pomiędzy gorącym olejem a zimnym zespołem hydraulicznym, natężeniem przepływu czynnika roboczego, konstrukcji zespołu, rodzaju materiału i kształtu...
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The Problems of Application of PVD/CVD Thin Hard Coatings for Heavy-Loaded Machine Components
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Compressed Projection Bases for Model-Order Reduction of Multiport Microwave Components Using FEM
PublicationThis paper presents a projection basis compression technique for generating compact reduced-order models (ROM) in the FE analysis of microwave devices. In this approach redundancy is removed from the projection basis by means of the proper orthogonal decomposition technique applied to the projected system of linear equations. Compression allows for keeping the size of a reduced-order model as small as possible without compromising...
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Enhancing chain-elongating microbiomes: Sequential fungi-bacteria cooperation for efficient food waste upgrading using endogenous electron donors
PublicationThe upgrading of organic waste such as food waste (FW) into medium-chain carboxylates (MCC) is within a bio-based circular economy concept. An efficient chain elongation (CE) microbiome is difficult to obtain, which normally requires long-term acclimatization and an exogenous supplement of electron donor (ED, especially ethanol). In this study, the CE microbiome was rapidly shaped within 18 days and an efficient endogenous ethanol-based...
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Bioactive forms of vitamin D selectively stimulate the skin analog of the hypothalamus-pituitary-adrenal axis in human epidermal keratinocytes
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Application of Broccoli Leaf Powder in Gluten-Free Bread: An Innovative Approach to Improve Its Bioactive Potential and Technological Quality
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Cold plasma treatment of tannic acid as a green technology for the fabrication of advanced cross-linkers for bioactive collagen/gelatin hydrogels
PublicationTannic acid (TA) is a natural compound studied as the cross-linker for biopolymers due to its ability to form hydrogen bonds. There are different methods to improve its reactivity and effectiveness to be used as a modifier for biopolymeric materials. This work employed plasma to modify tannic acid TA, which was then used as a cross-linker for fabricating collagen/gelatin scaffolds. Plasma treatment did not cause any significant...
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APPLICABILITY OF PLUMS GROWN IN POLAND TO DRYING PROCESS IN TERMS OF CHANGES IN BIOACTIVE COMPOUNDS AND OF MAILLARD REACTION PRODUCTS BEING FORMED
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