Filters
total: 3338
-
Catalog
- Publications 2047 available results
- Journals 942 available results
- Conferences 7 available results
- Publishing Houses 2 available results
- People 135 available results
- Inventions 1 available results
- Projects 12 available results
- Research Teams 2 available results
- e-Learning Courses 29 available results
- Events 6 available results
- Open Research Data 155 available results
displaying 1000 best results Help
Search results for: pro-health food
-
Food Ethics
Journals -
Pro Fide Rege et Lege
Journals -
OPERE ET STUDIO PRO OECONOMIA
Journals -
PRO LUSATIA. OPOLSKIE STUDIA ŁUŻYCOZNAWCZE
Journals -
Casopis pro Pravni Vedu a Praxi
Journals -
Zeszyty Naukowe Pro Publico Bono
Journals -
Karolina Sobieraj mgr inż.
PeopleMSc. Karolina Sobieraj graduated in 2018 in the field of Renewable Energy Sources and Waste Management in the specialization of Waste Management, with a scholarship from the Minister of Science and Higher Education for students for outstanding scientific achievements in the 2017/2018 academic year. From October 2019, she started studies at the UPWr Doctoral School in the discipline of environmental engineering, mining and energy....
-
A systematic review on global pollution status of particulate matter-associated potential toxic elements and health perspectives in urban environment
Publication -
QUALITY OF SWEET POTATO AS A RAW MATERIAL FOR FOOD PROCESSING
Publication -
POLISH CONSUMERS’ AWARENESS AND KNOWLEDGE ABOUT FUNCTIONAL FOOD
Publication -
Essential and toxic elements in commercial microalgal food supplements
Publication -
Quantification of polybrominated diphenyl ethers (PBDEs) in food. A review
Publication -
Sample preparation methods used in food flavor analysis
PublicationJako, że żywność to skomplikowana matryca, a związki lotne w niej zawarte występują zazwyczaj na poziomie śladowym wymagane jest zastosowanie specjalnej procedury przygotowania próbek. W pracy zostały opisane niektóre metody przygotowywania próbek żywności, które łączą w sobie izolację i wzbogacanie analitów. Wśród opisanych metod znalazły się: PT, SPME, SDME, SBSE oraz SFE.
-
Advances in Electronic Noses and Tongues for Food Authenticity Testing
PublicationBRAK
-
Environmental problems and health risks with disposable baby diapers: Monitoring of toxic compounds by application of analytical techniques and need of education
PublicationDue to the widespread use of disposable diapers in healthy babies as well as children prone to allergiesand premature babies with reduced immunity, disposable diapers should only be made of non-toxic andnatural ingredients. Unfortunately, disposable diaper manufacturers are reluctant to present their exactchemical composition, claiming that their trade secrets apply. However, several reports show thatdisposable diapers of well-known...
-
Wave Method for Structural Health Monitoring: Testing Using Full-Scale Shake Table Experiment Data
PublicationAn algorithm of the wave method for structural health monitoring (SHM) is tested and calibrated using shake table experiment data of a full-scale, seven-story, reinforced-concrete building slice. The method is based on monitoring changes in the velocity of waves propagating vertically through the structure, identified by least-squares (LSQ) fit of beam models. The experiment was conducted by a team from the University of California,...
-
Effects of osmotic and high pressure stress on expression of virulence factors among Enterococcus spp. isolated from food of animal origin
Publication -
A comprehensive review on Ginger (Zingiber officinale) as a potential source of nutraceuticals for food formulations: Towards the polishing of gingerol and other present biomolecules
PublicationCurrently, ginger is one the most consumed plants when dealing with the treatments of various illnesses. So far, it is known that various biologically active molecules, such as gingerols, shogaols and zingerone, among others, are the main responsible for specific biological activities, opening a new window for its utilization as a nutraceutical in foods. In pioneering extraction processes, solvent extraction has been initially...
-
Javed Ather Siddiqui DR.
PeopleI AM PSYCHATRIST,WANTS TO BRING SMILE ON THE FACES OF MENTALLY ILL PATIENTS. I LOVE MY PROFESSION AND WANT TO FACE CHALLENGES FOR SAKE OF THE PATIENTS. I EARNED POST GRADUATE DEGREE FROM MUMBAI UNIVERSITY AT G S SRTH MEDICAL COLLEGE AND KEM HOSPITAL, MUMBAI, INDIA. I HAVE OVER 20 YEARS OF MENTAL HEALTH EXPERIENCE. I HAVE WORKED IN VARIETY OF CLINICAL SETTINGS THAT HAVE INCLUDED DRUG DEADDICTION, CHILD, ADOLESCENT, GERIATRIC AND...
-
A Concept of Innovation Hub for Smart Applications, Enabling Pro-active Approach to Urban Policy and Planning Processes
Publication -
Development of a vortex-assisted switchable-hydrophilicity solvent-based liquid phase microextraction for fast and reliable extraction of Zn (II), Fe (II), Pb (II), and Cd (II) from various baby food products
PublicationThis manuscript describes the development of a novel liquid phase microextraction (LPME) method for the extraction and determination of Zn (II), Fe (II), Pb (II), and Cd (II) in various infant/baby food and supplements products. The method is based on vortex-assisted extraction combined with a switchable-hydrophilicity solvent (SHS) sample preparation. The SHS, which undergoes reversible phase changes triggered by pH change, enables...
-
The overexpression of CPR and P450 3A4 in pancreatic cancer cells changes the metabolic profile and increases the cytotoxicity and pro-apoptotic activity of acridine antitumor agent, C-1748
PublicationDrug resistance is one of the major cause of pancreatic cancer treatment failure. Thus, it is still imperative to develop new active compounds and novel approach to improve drug efficacy. Here we present 9-amino-1-nitroacridine antitumor agent, C-1748, developed in our laboratory, as a candidate for pancreatic cancer treatment. We examined (i) the cellular response of pancreatic cancer cell lines: Panc-1, MiaPaCa-2, BxPC-3 and...
-
Protective effect of lysostaphin from Staphylococcus simulans against growth of Staphylococcus aureus in milk and some other food products
PublicationZbadano skuteczność hamowania rozwoju Staphylococcus aureus w mleku, mięsie wieprzowym i majonezie lizostafyną uzyskaną przez ekspresję genu enzymu ze Staphylococcus simulans w komórkach Escherichia coli. Przeprowadzone eksperymenty wykazały znaczący wpływ lizostafyny na ograniczenie rozwoju Staphylococcus aureus.
-
Ammonia amendment promotes high rate lactate production and recovery from semi-continuous food waste fermentation
PublicationIn this study, a reliable approach using ammonia nitrogen was proposed to increase lactate production during semi-continuous food waste (FW) fermentation under mesophilic conditions. Both free ammonia nitrogen (FAN) and ammonium ion (NH4+-N) were present in mesophilic reactors, with a wide FAN/NH4+-N ratio variation due to the intermittent pH control. The investigation of responsible mechanisms revealed that the increased production...
-
Spatial distribution and correlations among elements in smaller than 75 μm street dust: ecological and probabilistic health risk assessment
Publication -
Monitoring of essential and toxic elements in multi-ingredient food supplements produced in European Union
Publication -
Do Mental Health Outpatient Services Meet Users’ Needs? Trial to Identify Factors Associated with Higher Needs for Care
Publication -
WM współorganizatorem Kongresu VIVA HEALTH FUTURE
Events25.11.2016 r. w Hotelu Sheraton w Sopocie w godz. 9.00–17.00 odbędzie się Kongres Naukowy nt. nowoczesnych rozwiązań materiałowych i digitalnych w medycynie regeneracyjnej i terapii chorób cywilizacyjnych.
-
Occurrence of antibiotic resistance among Enterobacterales isolated from raw and ready-to-eat food – phenotypic and genotypic characteristics
Publication -
Definitions of health and disease among physicians and Społem PSS employees
Publication -
Health-Promoting Places: Rain Gardens and Sustainable Water Management
Publication -
Recognition of social health: A conceptual framework in the context of dementia research
Publication -
<i>Plasmodium knowlesi</i> as a Threat to Global Public Health
Publication -
Biopsychosocial complexity measured by health care needs in controlled acromegaly
Publication -
Prevalence of insomnia in Poland — results of the National Health Interview Survey
Publication -
Disorders of the Reproductive Health of Cattle as a Response to Exposure to Toxic Metals
Publication -
Health Benefits and Chemical Composition of Matcha Green Tea: A Review
Publication -
Cylindrospermopsin: Water-linked potential threat to human health in Europe
Publication -
Problematyka zarządzania wiedzą w systemach typu e-health.
PublicationW rozdziale przedstawiono koncepcję systemu zarządzania wiedzą w ogólnodostępnym, wielofunkcyjnym systemie ukierunkowanym na różnorodne zastosowania związane z ochroną zdrowia. Koncepcja ta jest realizowana w zintegrowanym projekcie objętym 6. Programem Ramowym Unii Europejskiej. Zaprezentowano: miejsce zarządzania wiedzą w stosunku do innych części systemu, architekturę podsystemu zarządzania wiedzą oraz szczegółowo omówiono funkcje...
-
The Unfolded Protein Response: A Double-Edged Sword for Brain Health
PublicationEfficient brain function requires as much as 20% of the total oxygen intake to support normal neuronal cell function. This level of oxygen usage, however, leads to the generation of free radicals, and thus can lead to oxidative stress and potentially to age-related cognitive decay and even neurodegenerative diseases. The regulation of this system requires a complex monitoring network to maintain proper oxygen homeostasis. Furthermore,...
-
GUIDED WAVES IN SHIP STRUCTURAL HEALTH MONITORING – A FEASIBILITY STUDY
PublicationShips and offshore structures operate in a severe corrosion degradation environment and face difficulty in providing long- lasting corrosion protection. The Classification Societies recommend regular thickness measurements leading to structural component replacements, to ensure structural integrity during service life. The measurements are usually performed using ultrasonic thickness gauges and such an approach requires multiple...
-
Cointegration Modelling for Health and Condition Monitoring of Wind Turbines - An Overview
Publication -
Cinnamon as a Useful Preventive Substance for the Care of Human and Plant Health
Publication -
Complexation of Bioelements and Toxic Metals by Polyphenolic Compounds - Implications for Health
Publication -
The relationship between phytochemical composition and biological activities of differently pigmented varieties of berry fruits; Comparison between embedded in food matrix and isolated anthocyanins.
PublicationThe aim of this research was to correlate the composition of phenolic compounds and bioactivities (antioxidant, cytotoxic, antigenotoxic, and influence on selected enzymatic activities) exhibited by extracts from differently pigmented raspberry (yellow and red), grape (white and red), mulberry (white and black), and currant (white, red, and black) varieties. It was presumed that phytocomplexes of the same species will be similar...
-
Health-Promoting Effects of Ethylene-Treated Kiwifruit ‘Hayward’ from Conventional and Organic Crops in Rats Fed an Atherogenic Diet
PublicationKiwifruit is a subtropical fruit that is very popular among consumers. Kiwifruit ‘Hayward’ (Actinidia deliciosa C.F. Liang et A.R. Ferguson) is an important source of bioactive compounds and possesses high antioxidant capacity, but its value can be changed during ripening. The aim of this study was to compare the levels of total polyphenols (TP), ascorbic acid (AA), and total antioxidant capacities (TACs) of ethylene-treated and...
-
Odour nuisance assessment of the food industry wastewater treatment plant
Publication -
Development and Characterization of Bioactive Polypropylene Films for Food Packaging Applications
Publication -
Bioremediation of pharmaceutical effluent by food industry and agricultural waste biomass
Publication -
Military Food Supply Chain during the COVID-19 Pandemic
Publication