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Wyniki wyszukiwania dla: SELENIUM
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Methods of Selenium Supplementation: Bioavailability and Determination of Selenium Compounds
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Methods of selenium supplementation. Bioavability and determination of selenium compounds
PublikacjaIn This paper the method of supplementation of selenium in the environment and analytical methods of determining selenium were described
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Biogeochemia selenu i jego monitoring w materiałach biologicznych pochodzenia ludzkiego = Selenium biochemistry and its monitoring in biological samples
PublikacjaNa przestrzeni ostatnich kilkudziesięciu lat selen stał się przedmiotem intensywnych badań naukowych w wielu dyscyplinach nauki. Najczęściej poruszanymi zagadnieniami są aspekty związane z biochemią, geologią, toksykologią, wykorzystaniem przemysłowym selenu oraz jego wpływem na organizmy żywe. Powodem szczególnego zainteresowania tym pierwiastkiem jest niewielka różnica pomiędzy jego poziomem niezbędnym a toksycznym oraz szereg...
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Stability of selenium diet supplement
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Total Selenium Level and Its Distribution between Organs in Beef Cattle in Different Selenium Status
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Evaluation of candidate reference material obtained from selenium - enriched sprouts for the purpose of selenium speciation analysis
PublikacjaSelenium is an essential element in animals and humans. Diet supplementation with selenium-rich vegetables has better chemoprotective effect than Se (IV) and SeMet. The production of selenium-enriched vegetables requires a preliminary stage in soil preparation, which may subsequently pose a risk of soil contamination. It seems that the sprouting of seeds under controlled conditions would be a good solution for delivering SeMetSeCys...
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Methodological advances for selenium speciation analysis in yeast.
PublikacjaPrzedstawiono nowe zaawansowane metody specjacji selenu w dodatkach spożywczych. Szczególną uwagę zwrócono na przygotowanie próbek odnośnie: frakcjonowania różnych klas związków tworzonych przez selen, rozdzielanie wodnych ekstraktów za pomocą chromatografii wykluczeniowej oraz charakteryzowania rozpuszczalnych w wodzie frakcji proteinowych przy użyciu detektorów MALDI oraz TOF-MS.
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A systematic approach to selenium speciation in selenized yeast.
PublikacjaPrzedstawiono nowe zaawansowane metody specjacji selenu w drożdżach spożywczych. Zoptymizowano procedury analityczne dotyczące frakcjonowania i identyfikacji rozpuszczalnych w wodzie selenoprotein.
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The Properties, Functions, and Use of Selenium Compounds in Living Organisms
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Daily dietary selenium intake of the Pomeranian District inhabitants
PublikacjaSe, uznawany za jeden z najważniejszych mikroelementów, znalazł sie w centrum zainteresowania naukowców z wielu dziedzin. Niedostatecznalub nadmierna zawartość Se w dziennej diecie może prowadzić do niekorzystnych zmian w funkcjonowaniu organizmu czlowieka, a więc aby temu zapobiec powinniśmy suplementować ten pierwiastek, bądź ograniczać jego wprowadzanie do organizmu. W związku z tym dzienna dawka selenu spożywana przez człowieka...
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The properties, functions and use of selenium compounds in living organisms
PublikacjaSelenium occurs in the environment in inorganic and organic compounds. For many years it was regarded as a toxic element, causing numerous illnesses and diseases. But research in the last 50 years has revealed a "bright side" to this element, especially as a component of selenoproteins, selenium makes a significant contribution to the health of humans and animals. The selenium content in an organism depends on its concentration...
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Strong-coupling character of superconducting phase in compressed selenium hydride
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Harnessing endophytic fungi for biosynthesis of selenium nanoparticles and exploring their bioactivities
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Selenium enrichment in broccoli sprouts as an initial step in the preparation of Certified Reference Material
PublikacjaSelenium is considered one of the essential elements in animals and humans. The main source of selenium intake for humans is the diet. Selenium deficiency has one of the most concerning issues worldwide. Broccoli sprouts are five-to-six-day old broccoli plants,...
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Cadmium, arsenic, selenium and iron– Implications for tumor progression in breast cancer
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Toenail selenium level among healthy residents of two polish districts
PublikacjaCelem pracy było badanie zawartości selenu w próbkach paznokci pobranych od mieszkańców Województwa Pomorskiego i Lubuskiego. Wykazano, że średnie stężenia Se w próbkach paznokci wynosiło odpowiednio 0,57 ± 0,10, 0,60 ± 0,16 mg kg-1. Stwierdzono także, że płeć, wiek, wskaźnik masy ciała, status palenia oraz przyjmowanie Se w postaci suplementów diety przez uczestników badania wpływa istotnie statystycznie na poziom...
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A comprehensive review on environmental transformation of selenium: recent advances and research perspectives
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Content of selenium in selected food products on the markets of north-western Poland
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Selenium Supplementation Reduced Oxidative DNA Damage in Adnexectomized BRCA1 Mutations Carriers
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The influence of selenium addition during seeds' germination on the biological properties of obtained sprouts
PublikacjaSelenium plays a vital role in human body, because in the form of aminoacids (Se-methionine, Se-cysteine) it is found in the active centres of over 25 enzymes, including those regarded as 'cytoprotective'. Unfortunatelly, its daily intake in Poland and other European countries is lower than predicted by dietary recommendations. The consequences of selenium deficiency in diet might be severe, including higher susceptibility to cardio-vascular...
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Influence of hydrothermal treatment on selenium emission-reduction and transformation from low-ranked coal
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Developmental selenium exposure and health risk in daily foodstuffs: A systematic review and meta-analysis
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The influence of selenium addition during germination of Brassica seeds on health-promoting potential of sprouts
PublikacjaThe correlation among selenium uptake, the content of bioactive compounds in sprouts, and biological activities triggered in cultured human cells by sprout extracts was investigated. Seeds of Brassica crops and rye were treated with SeO2 water solution. The selenium levels in sprouts increased from 1.0-4.1 to 53.3-382 μg/g dw with no influence on plant physiology according to the indices used. Neither the composition of glucosinolates...
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Selenium and mercury concentrations, Se:Hg molar ratios and their effect on the antioxidant system in wild mammals
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Esterification of starch with sodium selenite and selenate
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On the critical temperature discontinuity at the theoretical bcc-fcc phase transition in compressed selenium and tellurium superconductors
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Synthesis and characterization of colloidal gallium selenide nanowires
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Synthesis and characterization of luminescent aluminium selenide nanocrystals
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Assessment of selenium levels in toenail specimens and total diets as the risk factor for the cancer inhabitant's of north Poland
PublikacjaChoroby nowotworowe stanowią poważny problem zdrowotny i społeczny w Województwie Pomorskim. Obecny stan wiedzy oraz dowody epidemiologiczne świadczą o tym, iż wśród potencjalnych czynników zwiększających prawdopodobieństwo wystąpienia nowotworów jest między innymi niskie spożycie niektórych składników odżywczych, dotyczy to zwłaszcza przeciwutleniaczy, na przykład selenu. W kontekście tych danych, niezwykle istotnym jest monitorowanie...
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Self-organizing maps classification of epidemiological data and toenail selenium content monitored on cancer and healthy patients from Poland
PublikacjaW pracy przedstawiono wyniki wielowymiarowej analizy danych pomiarowych (przy wykorzystaniu techniki samoorganizującej sie mapy (SOM))nad oszacowaniem zawartości selenu w próbkach paznokci pobranych od mieszkańców Województwa Pomorskiego ((w tym od grupy osób zdrowych i ze zdiagnozowaną chorobą nowotworową) i Lubuskiego. W wyniku przeprowadzonej analizy uzyskano podział uczestników ze zdiagnozowanym nowotworem na trzy różne grupy:1...
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Combustion characteristics and retention-emission of selenium during co-firing of torrefied biomass and its blends with high ash coal
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Ratio of selenium concentrations between soil, forage plants and blood serum of beef cattle studied in organic and conventional farms
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Gamma rays-assisted bacterial synthesis of bimetallic silver-selenium nanoparticles: powerful antimicrobial, antibiofilm, antioxidant, and photocatalytic activities
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Solid-state fermentation for enhanced production of selenium nanoparticles by gamma-irradiated Monascus purpureus and their biological evaluation and photocatalytic activities
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The accessibility, necessity, and significance of certified reference materials for total selenium content and its species to improve food laboratories' performance
PublikacjaMicronutrients are one of the most important groups of nutrients that our body needs daily in trace amounts to tackle deficiencies. Selenium (Se) is a mineral that occurs naturally in foods and is an essential component of selenoproteins that support the healthy functioning of the human body. Therefore, monitoring dietary Se concentrations must be a higher priority to meet daily intakes. Fulfillment can be addressed through applying...
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Lojalność w społeczeństwie informacyjnym na przykładzie "pokolenia Milenium"
PublikacjaW artykule podjęto rozważania dotyczące zagadnienia lojalności w obecnym społeczeństwie informacyjnym. Powszechnie panująca konsumpcja oraz „zalew informacyjny”, wynikający z wykorzystywania nowoczesnych technologii w zakresie komunikacji sprawiły, że postanowiono sprawdzić, czy wciąż możemy mówić o lojalności klientów. Pokoleniem, które stanowi ważny segment rynku i jednocześnie podmiot analizy, jest pokolenie Y, tzw. „Millenium...
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Influence of selenium and/or magnesium on alleviation alcohol induced oxidative stress in rats, normalization function of liver and changes in serum lipid parameters
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Determination of selenium by X-ray fluorescence spectrometry using dispersive solid-phase microextraction with multiwalled carbon nanotubes as solid sorbent
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Photovoltaic properties of cadmium selenide–titanyl phthalocyanine planar heterojunction devices
PublikacjaPhotovoltaic phenomenon taking place in cadmium selenide (CdSe)/titanyl phthalocyanine (TiOPc) planar heterojunction devices is described. Mechanisms of free charge carrier generation and their recombination in the dark and under illumination are analyzed, chosen photovoltaic parameters are presented.
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Nanocrystalline hydroxyapatite enriched in selenite and manganese ions: physicochemical and antibacterial properties
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On the coupling of hydride generation with atmospheric pressure glow discharge in contact with the flowing liquid cathode for the determination of arsenic, antimony and selenium with optical emission spectrometry
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Structure and thermoelectric properties of nickel-doped copper selenide synthesised in a hydrogen atmosphere
PublikacjaNickel-doped copper selenide—Cu2-xNixSe (x = 0; 0.01; 0.02; 0.03)—materials with high thermoelectric properties were synthesised through reduction of reagents in hydrogen. The impact of the nickel content on both the microstructure and thermoelectric properties was examined. The nickel-doped samples’ microstructure differed significantly from pristine copper selenide. Besides Cu2Se, copper precipitations were present in the materials....
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Theoretical designing of selenium heterocyclic non-fullerene acceptors with enhanced power conversion efficiency for organic solar cells: a DFT/TD-DFT-based prediction and understanding
PublikacjaIn this study, we have designed and explored a new series of non-fullerene acceptors for possible applications in organic solar cells. We have designed four molecules named as APH1 to APH4 after end-capped modification of recently synthesized Y6-Se-4Cl molecule. Density functional theory and time dependent-density functional theory have been employed for computing geometric and photovoltaic parameters of the designed molecules....
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Solar light driven degradation of textile dye contaminants for wastewater treatment – studies of novel polycationic selenide photocatalyst and process optimization by response surface methodology desirability factor
PublikacjaThe unplanned anthropogenic activities and raced industrial revolution detrimentally causes serious threat to terrestrial and aquatic life. A high discharge of wastewater from industries using dyes affects living organisms and the environment. This paper presents studies on polycationic selenides (PCS) synthesized by hydrothermal methods for photocatalytic degradation of dyes. The synthesized PCS were confirmed by various characterization...
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THERMION-C2S_10 Ionic thermoelectri effect in the phase transition in Cu2Se
Dane BadawczeThe dataset contains results of measurements of the ionic thermoelectric effect in copper selenide with Cu1.99Se and Cu1.8Se compositions. X-Ray diffraction data, SEM images and EDX spectra of the samples are also in the dataset.
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The innovative exploitation of Brassica vegetables in the production of quality food for health. From lab bench to field and fork.
PublikacjaThe specific chemical composition of vegetables belonging to Brassicaceace , as regard both nutrients and non-nutrients, renders them particularly suitable for the health food production chain. The ability of these plants to accumulate heavy metals may be utilised for phytoremediation of arable soils, but also as a vehicle to fortify foods in micronutriens such as selenium. The bioactive organosulfur compounds, especially glucosinolates...
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Żaneta Polkowska prof. dr hab. inż.
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Atom-economic thiophosphoroselenenylations of C–H acid esters and amides
PublikacjaThree improved thiophosphoroselenenylation procedures of CHacids, including derivatives of malonic and acetyl-, phosphono-, 4-nitrophenyl- and 3-pyridylacetic acids, have been described and compared to previously reported thiophosphoroselenylation of diethyl malonate using bis(disopropoxyphosphinothioyl)diselenide alone or with the aid of methyl iodide. The use of iodine makes it possible to utilize both equivalents of the selenenylating...
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The innovative exploitation of Brassica vegetables in the health quality food production chain
PublikacjaIn this overview the multidirectional opportunities of innovative exploitation of chemical and biological properties of vegetables from Brassiceae family are discussed. The specific chemical composition of brassicas, as regard both nutrients and non-nutrients, renders them particularly suitable for the health food production chain, literally from field to fork. the ability of these plants to accumulate heavy metals may be utilised...
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The innovative Exploitation of Brassica Vegetables in the Health Quality Food Production Chain
PublikacjaIn this overview the multidirectional opportunities of innovative exploitation of chemical and biological properties of vegetables from Brassiceae family are discussed. The specific chemical composition of brassicas, as regard both nutrients and non-nutrients, renders them particularly suitable for the health food production chain, literally from field to fork. the ability of these plants to accumulate heavy metals may be utilised...