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Search results for: USER-GENERATED CONTENT
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Design for User Experience
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Tomasz Korol dr hab. inż.
PeopleEducation Gdańsk University of Technology, Faculty of Management and Economics (2001) University of Applied Sciences Stralsund (1999) Degree / scientific title Habilitation – Gdańsk University of Technology, Faculty of Management and Economics (2015) Ph.D. – Gdańsk University of Technology, Faculty of Management and Economics (2004) Employment Gdańsk University of Technology - associate professor (since 2017); assistant professor...
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The effects of variable nitrogen fertilization on amino acid content in sweet potato tubers (Ipomoea batatas L. [Lam.]) cultivated in central and eastern Europe
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Diet supplemented either with dried chicory root or chicory inulin significantly influence kidney and liver mineral content and antioxidative capacity in growing pigs
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Antioxidant Activity, Phenolic Content, and Peroxide Value of Essential Oil and Extracts of Some Medicinal and Aromatic Plants Used as Condiments and Herbal Teas in Turkey
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Tuning Cu-Content La1−xSrxNi1−yCuyO3−δ with Strontium Doping as Cobalt-Free Cathode Materials for High-Performance Anode-Supported IT-SOFCs
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Zawartość fazy stałej oraz stabilność termooksydatywna wybranych strukturyzowanych lipidów. Solid fat content add thermooxidative stability of selected structured lipids.
PublicationBadano zawartość fazy stałej, temp. topnienia i stabilność termooksydatywną (met. DSC) strukturyzowanych lipidów otrzymanych na drodze enzymatycznego przeestryfikowania olejów rzepakowych oraz super oleiny palmowej kwasem behenowym. Oleje rzepakowe zawierające kwas behenowy posiadały odpowiednie wyróżniki jakości (tłuszcze plastyczne, t.t. około 38st.C, podwyższona stabilność termooksydatywna), pozwalające na zastosowanie ich...
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SZACOWANIE ZAWARTOŚCI BENZO(a)PIRENU W PYLE ZAWIESZONYM PM10 W AGLOMERACJI TRÓJMIEJSKIEJ ZA POMOCĄ WIELOWYMIAROWEJ REGRESJI LINIOWEJ=ESTIMATION OF BENZO(A)PYRENE CONTENT IN SUSPENDED DUST PM10 IN TRI-CITY AGGLOMERATION USING MULTIDIMENSIONAL LINEAR REGRESSION
PublicationW pracy przedstawiono próbę oszacowania przy pomocy wielowymiarowej regresji liniowej modelu empirycznego opisującego czynniki wpływające na zawartość B(a)P w pyle zawieszonym PM10 w Aglomeracji Trójmiejskiej w latach 2008-2011. Na przestrzeni tych lat średnioroczne stężenie B(a)P w PM10 wzrosło ponad dwukrotnie i ponad trzykrotnie przewyższa poziom docelowy. Z przeprowadzonych analiz wynika, że główną przyczyną wzrostu stężenia...
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Accurate, Direct, and High-Throughput Analyses of a Broad Spectrum of Endogenously Generated DNA Base Modifications with Isotope-Dilution Two-Dimensional Ultraperformance Liquid Chromatography with Tandem Mass Spectrometry: Possible Clinical Implication
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Alpha-pinene isomerization over Ti-SBA-15 catalysts obtained by the direct method: The influence of titanium content, temperature, catalyst amount and reaction time
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Eicosanoids in Nonalcoholic Fatty Liver Disease (NAFLD) Progression. Do Serum Eicosanoids Profile Correspond with Liver Eicosanoids Content during NAFLD Development and Progression?
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International Workshop on Web Content Caching and Distribution
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Changes in the EPA and DHA content and lipids quality parameters of rainbow trout (Oncorhynchus mykiss, Walbaum) and carp (Cyprinus carpio, L.) at individual stages of hot smoking
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Effect of Mo Content on the Structural, Mechanical, and Tribological Properties of New Zr-Nb-Mo Alloys Obtained by Combining Powder Metallurgy and Vacuum Arc Melting Methods
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Chokeberry Pomace as a Component Shaping the Content of Bioactive Compounds and Nutritional, Health-Promoting (Anti-Diabetic and Antioxidant) and Sensory Properties of Shortcrust Pastries Sweetened with Sucrose and Erythritol
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Problemy z oznaczaniem zawartości fazy stałej z zastosowaniem normy ISO 8292 = Problems with the solid fat content determination using the ISO 8292 standard.
PublicationZawartość fazy stałej (SFC) jest parametrem charakteryzującym właściwości fizyczne i użytkowe tłuszczów stałych. Otrzymanie prawidłowego wyniku zależy od zastosowania odpowiedniej procedury termostatowania próbki przed pomiarem, a ta z zależy od rodzaju badanego tłuszczu. Przed oznaczeniem SFC wszystkie TAG, które są stałe w temperaturze 0oC powinny wykrystalizować, a tłuszcz osiągnąć trwałą formę krystaliczną. Pierwsza norma IUPAC...
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Australasian User Interface Conference
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Ireneusz Kreja dr hab. inż.
PeopleGraduated from the mathematical class at the Nicolaus Copernicus High School in Gdańsk (1974). Master of Sciences in Civil Engineering after studies at Gdansk University of Technology (GUT), Poland (1974-1979). Since 1979 became an employee of the GUT. In 1989 earned a Ph.D. degree in Civil Engineering (with grade "Summa cum Laude") from the GUT. In 2008 obtained a D. Sc. (Habilitation) degree in Civil Engineering (with grade...
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Modern trends in internet marketing - Researching the virality of brands on social media channels
PublicationThis paper presents a new approach for the research and identification of users generated content on social media channels. For the online branding research is proposed the use of twi software - SentiOne and NodeXL. The combination of those tools elicit a different point of view of how to manage in an effective way the overflow of the content publish by single individuals in social media networks.
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Modern trends in internet marketing - Researching the virality of brands on social media channels
PublicationThis paper presents a new approach for the research and identification of users generated content on social media channels. For the online branding research is proposed the use of twi software - SentiOne and NodeXL. The combination of those tools elicit a different point of view of how to manage in an effective way the overflow of the content publish by single individuals in social media networks.
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Stabilization and Early Degradation of UV-Irradiated Heterophasic Propylene−Ethylene Copolymers Based on ESR, ESR Imaging, UV−Vis, and DSC: Effect of Ethylene Content and UV Wavelength
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Free Amino Acids and Biogenic Amines Content during Ageing of Dry-cured Pork Loins Inoculated with <i>Lactobacillus casei</i> ŁOCK 0900 Probiotic Strain
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Agent-based social network as a simulation of a market behaviour
PublicationRecent years and the outbreak of world's economic crisis in 2008 proved the crucial importance of reliable analysis of market dynamics. However, werarely apply models of proper detail level (the global prosperity forecast of 2007 can be seen as a grim proof). The behaviour of individuals and companies is far from being ideal and rational. Many claims that the economic paradigm of rational expectations (coming from J. Muth and R....
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Rafał Leszczyna dr hab. inż.
PeopleDr hab. Rafal Leszczyna is an associate professor at Gdansk University of Technology, Faculty of Management and Economics. He holds the M.Sc. degrees of Computer Science and Business Management. In December, 2006 he earned a Ph.D. in Computer Science, specialisation - Computer Security at the Faculty of Electronics, Telecommunications and Informatics of Gdansk University of Technology. Between 2004 and 2008 he worked in the European...
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Modification of Ruddlesden-Popper-type Nd2-xNi0.75Cu0.2M0.05O4±δ by the Nd-site cationic deficiency and doping with Sc, Ga or In: Crystal structure, oxygen content, transport properties and oxygen permeability
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Effect of tungsten content on the corrosion resisntance of the cobalt base PTA cladding layers = Wpływ zawartości wolframu w stopach kobaltu na odporność korozyjną warstw napawanych plazmowo
PublicationBadaniom poddano napawane plazmowo warstwy wytworzone na powierzchni przylgni zaworów wylotowych silnie obciążonych silników Diesla stosowanych w okrętownictwie. Jako materiał do napawania zastosowano trzy rodzaje proszków wykonanych ze stopów na bazie kobaltu i chromu zawierających różne ilości wolframu ( 4.9, 5.3 i 9 % masowych). Wykonane napoiny wielowarstwowe po odpowiednim przygotowaniu poddano działaniu podwyższonej temperatury...
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SU‐E‐T‐472: Characterization of the Very High Energy Electrons, ISO ‐ 250 MeV (VHEE) Beam Generated by ALPHA‐X Laser Wakefield Accelerator Beam Line for Utilization in Monte Carlo Simulation for Biomedical Experiment Planning
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Agnieszka Landowska dr hab. inż.
PeopleAgnieszka Landowska works for Gdansk University of Technology, FETI, Department of Software Engineering. Her research concentrates on usability, accessibility and technology adoption, as well as affective computing methods. She initiated Emotions in HCI Research Group and conducts resarch on User eXperiene evaluation of applications and other technologies.
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Budget revenues from selected taxes in 2010-2019
Open Research DataThe state is not only a user of the country's resources, a buyer and seller of goods and services, but also under duress takes part of the money from its citizens or entities that carry out activities in the form of taxes. The source of the majority of budget revenues are taxes. The following dataset contains the budget revenues from selected taxes...
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Development and optimization of simplified method of fast sequential HR-CS-FAAS analysis of apple juices on the content of Ca, Fe, K, Mg, Mn and Na with the aid of response surface methodology
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Uptake, accumulation, and translocation of Zn, Cu, Pb, Cd, Ni, and Cr by P. australis seedlings in an urban dredged sediment mesocosm: Impact of seedling origin and initial trace metal content
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Fruit Pomace as a Component Shaping the Content of Bioactive Compounds and Nutritional, Health-Promoting (Anti-Diabetic and Antioxidant) of Shortcrust Pastries Sweetened with Sucrose and Erythritol
Open Research DataIn this study, an attempt was made to develop shortcrust pastries containing different amounts of chokeberry, apple and blackcurrant pomace (0%, 10%, 30%, 50%), modulating their degree of sweetness via the application of sucrose or erythritol. The obtained products were assessed for their nutritional value (energy value, protein, fats, dietary fibre,...
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International Conference on Intelligent User Interfaces
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ACM SIGUCCS Conference on User Services
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IEEE Symposium on 3D User Interfaces
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Using Evidence-based Arguments to Support Dependability Assurance-Experiences and Challenges
PublicationThe article introduces to the problem of evidence-based arguments and their applications. Then, based on the experiences collected during commercial deployment of a concrete solution to this problem (system NOR-STA) we overview selected challenges and the ways of addressing them
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Polskie regulacje prawne, na tle przepisów unii europejskiej, dotyczące zawartości pestycydów w produktach żywnościowych=Polish regulations, comparing with European Union legislation, relating to pesticides content in foodstuffs
PublicationZanieczyszczenia żywności, m.in. pestycydy, występują w różnych produktach żywnościowych często w ilościach śladowych, stanowiąc mimo to poważne zagrożenie dla zdrowia człowieka. Prowadzone obecnie badania składu określonych produktów spożywczych i surowców rolniczych oraz występujących w nich zanieczyszczeń wykonywane na zlecenie producentów, importerów i eksporterów żywności, a także organizacji odpowiedzialnych za monitoring...
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Profile and Content of Phenolic Compounds in Leaves, Flowers, Roots, and Stalks of Sanguisorba officinalis L. Determined with the LC-DAD-ESI-QTOF-MS/MS Analysis and Their In Vitro Antioxidant, Antidiabetic, Antiproliferative Potency
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Marking large amounts of student assignments
PublicationTechnologies offer plenty of possibilities to prepare individual remote online tasks for students. This gives a lot of space to search for ways to overcome the challenges, one of them being grading a high volume of student--generated content. The paper surveys the author’s experience with various forms of student e-activities and various forms of grading.
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International Conference on Digital Content, Multimedia Technology and its Applications
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Wpływ procedury termostatowania oraz sposobu przeprowadzenia pomiaru na wyniki oceny zawartość fazy stałej w wybranych tłuszczach.Influence of procedure of termostating and methods of measurements on solid fat content in selected fats.
PublicationW pracy przedstawiono sposoby przygotowania próbek tłuszczów przed oznaczeniem zawartości fazy stałej opracowane przez organizacje międzynarodowe oraz instytucje specjalizujące się w chemii i analizie tłuszczów. Porównano stosowane procedury termostatowania i metody pomiaru, oraz zbadano ich wpływ na zawartość fazy stałej w wybranych tłuszczach.
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Airborne wear particle emission from train brake friction materials with different contents of steel and copper fibres
PublicationThis study investigated the influence of the amount of steel and copper fibres in a train brake friction material on the tribological performance, emission intensity and characteristics of airborne wear particles. The particles were generated on a pin-on-disc tribometer under controlled friction and environmental conditions. It was found that the steel fibre results in a more intensive emission of 0.3–10 μm particles compared to...
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Agnieszka Bartoszek-Pączkowska prof. dr hab. inż.
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Natalia Sokół dr inż.
PeopleBACKGROUND Master of Science in Light and Lighting (2008-2009/11) The UCL Bartlett School of Graduate Studies, Faculty of the Built Environment, London, UK, www.bartlett.ucl.ac.uk MA Degree in Interior Architecture (1999-2004), The Academy of Fine Arts, Poznan, Poland, www.uap.edu.pl MA Degree in Art Education (1997-2002), Academy of Fine Arts, Poznan, Poland, www.uap.edu.pl MAIN RESEARCH AREAS · ...
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ACM Symposium on User Interface Software and Technology
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Performance and Security Testing for Improving Quality of Distributed Applications Working in Public/Private Network Environments
PublicationThe goal of this dissertation is to create an integrated testing approach to distributed applications, combining both security and performance testing methodologies, allowing computer scientist to achieve appropriate balance between security and performance charakterstics from application requirements point of view. The constructed method: Multidimensional Approach to Quality Analysis (MA2QA) allows researcher to represent software...
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Romanika Okraszewska dr inż. arch.
PeopleRomanika Okraszewska, Ph.D., Eng. Arch., is an Assistant Professor at the Faculty of Civil and Environmental Engineering of Gdańsk University of Technology (GUT). Graduated from the mathematical and informatical class at the National Education Commission High School in Gdańsk. Graduated from two faculties of Gdańsk University of Technology, Architecture and Urban Planning (2002) and Management and Economics (2004). Participant...
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Coffee silverskin as a potential bio-based antioxidant for polymer materials: Brief review
PublicationCoffee silverskin is one of the by-products generated by the coffee industry. Although it is not the most burdensome one, because it stands only for ~4.2 wt % of coffee, it seems like an auspicious raw material for industrial processes. Coffee silverskin is characterized by a relatively low moisture content of ~5–7%, so it often does not require quite energy-consuming drying processes. The chemical composition of coffee silverskin,...
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Occurrence and Determination of Volatile Fatty Acids in Landfill Leachate and Gas
PublicationIn landfills containing biological matter volatile fatty acids (VFAs) are generated at high rate at the early stage of waste disposal and their content in leachate is high as compared to the leachate from old parts of landfill since they are converted to methane gas. Monitoring of the leachate for the content of VFAs can help determine the processes occurring in waste and possible effect of the leachate on the environment in the...
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Occurrence and Determination of Volatile Fatty Acids in Landfill Leachate and Gas
PublicationIn landfills containing biological matter volatile fatty acids (VFAs) are generated at high rate at the early stage of waste disposal and their content in leachate is high as compared to the leachate from old parts of landfill since they are converted to methane gas. Monitoring of the leachate for the content of VFAs can help determine the processes occurring in waste and possible effect of the leachate on the environment in the...