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Wyniki wyszukiwania dla: NUTRITIONAL BENEFITS
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Benefits quarterly
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The Relational Benefits and the Quality of Services in Tourism
PublikacjaIn a very competitive environment, it is highly important to identify the indicators that exert a major influence on customer satisfaction and loyalty. Based on the current relationship marketing concept of relational benefits (Gwinner, Gremler, Bitner, 1998; Hennig-Thurau, Gwinner, Gremler, 2002) and destination quality (Blazquez-Resino, Molina, Esteban-Talaya, 2015), a conceptual model was built. The present paper aims to analyse...
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Nutritional Support for Liver Diseases
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The Benefits of Using Saccharose for Photocatalytic Water Disinfection
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Benefits of hypertension management in diabetes: An opportunity not to be missed
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Economic benefits of dynamic charging of electric buses
PublikacjaDiesel engines buses are still the most used type of buses. Electric buses provide promising green alternatives and a lot of advantages, but their main disadvantages are limited travel range and long charging time. This article is a presentation of innovative solution for charging of electric busses - Dynamic Charging (IMC). The modern IMC system in Solingen was presented. At the end of the article, a proposal was made to introduce...
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American Health and Drug Benefits
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American Journal of Pharmacy Benefits
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Assistive Technology Outcomes and Benefits
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Nutritional and Health Potential of Probiotics: A Review
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Nutritional properties of mussels Mytilus galloprovincialis
PublikacjaCelem badań było oznaczenie jakości markerów oraz oszacowanie wpływu diety wzbogaconej w małże pochodzące z zanieczyszczonych i niezanieczyszczonych obszarów na wybrane markery metabolizmu białek i lipidów u szczurów, których pokarm zawierał różne dawki cholesterolu. Obszerny zakres przeprowadzonych testów w warunkach in vitro wykazał, że małże pochodzące z zanieczyszczonych terenów charakteryzują się wyższą zawartością białek,...
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The effect of processing on the safety and nutritional value
PublikacjaAgricultural crops as well as animal food raw materials are usually somehow processed before being used by humans. Processing should make them more useful, increase their safety and nutritional value, extend the shelf life, and modify the sensory properties. However, changes and interactions of various compounds in the conditions of processing may generate products toxic or otherwise unsafe for the human organism. The food industry...
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Potential Benefits Of Electricaly Driven Ferry, Case Study
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Antecedents to Achieve Kanban Optimum Benefits in Software Companies
PublikacjaIn 2004, Kanban successfully entered into the Agile and Lean realm. Since then software companies have been increasingly using it in software development teams. The goal of this study is to perform an empirical investigation on antecedents considered as important for achieving optimum benefits of Kanban use and to discuss the practical implications of the findings. We conducted an online survey with software professionals from...
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Language of Benefits as a Novel Tool for Improving Website Personalization
PublikacjaA properly designed website allows the user to search for information faster, and more accurately. The information content of the website should be also adapted to the needs of the user. The purpose of this article is to present a novel Language of Benefits (LoB) approach to facilitate the use of websites for individual user groups. The LoB approach is an approach addressed to IT Analysts, to facilitate the process of web design,...
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Exploring the Benefits, Challenges, and Opportunities of Collaborative Business Intelligence
PublikacjaIn traditional business intelligence (BI) settings, the collective decision-making process is often hindered by the absence of knowledge and expertise exchange among various stakeholders, as well as lack of information sharing. The study delves into the concept of Collaborative BI, which aims to overcome these limitations by promoting collaboration, business networking, knowledge sharing, and improved communication among stakeholders....
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Nutritional Value of Banded Cricket and Mealworm Larvae
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Economic benefits from decreased mercury emissions: Projections for 2020
PublikacjaRozne procesy antropogenne zwiększyły ekspozycję ludzi i zwierząt na toksyczna metylortęć. Oszacowano, że emisje rtęci wzrosna o około 25% miedzy latami 2005 i 2020. Jeśli utrzyma się ich dzisiejszy trend. Stwierdzono, że straty społeczne w skali globalnej, związane ze spożywaniem metylortęci i mierzone w obniżaniu się IQ ludzi, moga wynieść około 3.7 biliona USD rocznie. Ten koszt zwiazany z wdychaniem par rtęci jest znacznie...
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PUBLIC TRIBUTES IMPOSED ON AGE-RELATED BENEFITS - A COMPARATIVE ANALYSIS
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Health Benefits and Chemical Composition of Matcha Green Tea: A Review
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Social benefits valuation of hosting non-mega sporting events
PublikacjaPurpose In the study, an attempt was made to estimate the social benefits resulting from three non-mega sporting events organized in Ergo Arena located on the border of two cities in Poland. By attributing a value to intangible social benefits, the intangible effect was determined and compared to the expenditure incurred in the construction of Ergo Arena Hall. Design/methodology/approach In order to value social intangible effects...
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Artificial Intelligence Technologies in Education: Benefits, Challenges and Strategies of Implementation
PublikacjaSince the education sector is associated with highly dynamic business environments which are controlled and maintained by information systems, recent technological advancements and the increasing pace of adopting artificial intelligence (AI) technologies constitute a need to identify and analyze the issues regarding their implementation in education sector. However, a study of the contemporary literature reveled that relatively...
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Evolutionary benefits of personality traits when facing workplace bullying
PublikacjaFacing workplace bullying negatively affects physical and mental health, and consequently quality of life and well-being. Personality traits that can help an individual survive and reproduce entail more benefits than costs. Building on two evolutionary theories, Life History Theory and Costly Signaling Theory, this study aims to provide novel insights into how and why personality traits are associated with facing workplace bullying...
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Reclaiming ground tire rubber at low temperatures: benefits and limitations
PublikacjaLower extrusion temperatures during rubber reclamation lead to a reduction in toxic degradation products and improve the mechanical properties of vulcanizates, at the expense of reduced processability.
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Toward Sustainable Development: Exploring the Value and Benefits of Digital Twins
PublikacjaThe complexity and number of data streams generated by internal processes exceed the capabilities of most current simulation environments. Consequently, there is a need for the development of more advanced solutions that can handle any number of simultaneous simulations. One of the most promising ideas to address these and other challenges is the concept of a Digital Twin (DT), which refers to a digital representation or a virtual...
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Impact of postharvest processing on the health benefits of durian-derived products
PublikacjaDurian (Durio zibethinus Murr.) is a seasonal fruit with a short harvesting period, requiring postharvest processing such as cutting, peeling, freeze-drying, cooking, and frying to enhance its shelf life and nutritional quality. In this study, fresh Monthong durian (MTD), MTD Sticks, MTD Cake, and MTD Chips were analyzed for polyphenols, phenolic acids, tannins, flavonoids and thermal stability. Antioxidant activity was assessed...
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The Analysis of Nutritional Habits of the Third Age Students in Poznań
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Antioxidant Properties and Nutritional Composition of Matcha Green Tea
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NUTRITIONAL AND PHARMACEUTICAL APPLICATIONS OF BIOACTIVE COMPOUNDS IN TROPICAL FRUITS
PublikacjaDuring the past two decades our international scientific group investigated in vitro the physicochemical and nutritional characteristics of some cultivars of durian at various stages of ripening, mangosteen and new cultivars of snake fruit in comparison with widely used avocado, kiwifruit and mango, and in vivo their influence on laboratory animals. The main objective of the present study was to screen and compare the properties...
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Sympathetic Activation in Chronic Heart Failure: Potential Benefits of Interventional Therapies
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Technical solutions and benefits of introducing rain gardens – Gdańsk case study
PublikacjaNowadays, Nature-Based Solutions (NBSs) are developing as innovative multifunctional tools to maximize urban ecosystem services such as storm water preservation, reduction of runoff and flood protection, groundwater pollution prevention, biodiversity enhancement, and microclimate control. Gdańsk is one of the first Polish cities to widely introduce rain gardens (one example of an NBS) in different areas such as parks, city center,...
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Certified Integrated Circuit Design Lab - obtaining the certificate and the benefits of having it
PublikacjaThis paper describes the process of establishing and maintaining a certified integrated circuit design lab. The advantages of having a certification for the lab are presented, and also how to obtain the certificate based on the example of Cadence Certified Lab at Gdansk University of Technology, Poland. Various integrated circuits designed at the lab are also briefly shown.
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Virtual hearing aid - multimedia tool for demonstrating hearing aid benefits
PublikacjaWiększość osób niedosłyszących nie jest świadoma wszystkich możliwości korekcji ubytku słuchu. Wykorzystując techniki multimedialne można stworzyć oprogramowanie, które znacznie ułatwi i przybliży proces dopasowania aparatów słuchowych. Celem przeprowadzonych eksperymentów było opracowanie multimedialnego systemu, który pozwala zrealizować następujące funkcje: - pomiar charakterystyki dynamiki słuchu, - wyznaczanie charakterystyki...
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Journal of Benefit-Cost Analysis
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Nutritional value, protein and peptide composition of edible cricket powders
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Calcium in Gluten-Free Life: Health-Related and Nutritional Implications
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Technological and Nutritional Challenges, and Novelty in Gluten-Free Breadmaking: a Review
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The effect of processing on the nutritional value and toxicity of foods. Chapter 13
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Router Selfishness in Community Wireless Mesh Networks: Cross-Layer Benefits and Harms
PublikacjaWęzły sieci mesh nie są poddane administracyjnej kontroli, zarazem nie odczuwają ograniczeń energetycznych. Są przez to skłonne do zachowań egoistycznych w warstwach 2 i 3 OSI, w szczególności w odniesieniu do protokołów MAC i routingowych. W pracy przebadano symulacyjnie wybrane aspekty środowiska mesh uzasadniające podjęcie ataków egoistycznych i zidentyfikowano trzy: gęstość rozmieszczenia i położenie routerów oraz warstwa OSI...
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The Safety and Benefits of Laparoscopic Sleeve Gastrectomy in Elderly Patients: a Case-Control Study
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Delving into the Nutraceutical Benefits of Purple Carrot against Metabolic Syndrome and Cancer: A Review
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Inulin-Type Fructans Application in Gluten-Free Products: Functionality and Health Benefits
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Inulin-Type Fructans Application in Gluten-Free Products: Functionality and Health Benefits
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Technological benefits of inulin-type fructans application in gluten-free products – A review
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Predation-Related Costs and Benefits of Conspecific Attraction in Songbirds—An Agent-Based Approach
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Residents' Perception of Intangible Benefits and Costs Associated with Hosting Major Sporting Events
PublikacjaThe main purpose of this paper is to estimate on the basis of inhabitants’ perception the overall composite and aggregated scores of two major sporting events held in Ergo Arena hall, on the border of Gdańsk and Sopot, in northern Poland. The indirect aim is to identify the determinants affecting the monetary offers of the locals of the two cities. The research results unveil that major sporting events may determine the appearance...
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An analytical approach to determine the health benefits and health risks of consuming berry juices
PublikacjaFood products composition analysis is a prerequisite for verification of product quality, fulfillment of regulatory enforcements, checking compliance with national and international food standards, contracting specifications, and nutrient labeling requirements and providing quality assurance for use of the product for the supplemen- tation of other foods. These aspects also apply to the berry fruit and berry juice. It also must...
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Combining MUSHRA Test and Fuzzy Logic in the Evaluation of Benefits of Using Hearing Prostheses
PublikacjaAssessing the effectiveness of hearing aid fittings based on the benefits they provide is crucial but intricate. While objective metrics of hearing aids like gain, frequency response, and distortion are measurable, they do not directly indicate user benefits. Hearing aid performance assessment encompasses various aspects, such as compensating for hearing loss and user satisfaction. The authors suggest enhancing the widely used...
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Nutritional Implications of Bariatric Surgery on Pregnancy Management—A Narrative Review of the Literature
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The Nutritional Value and Biological Activity of Concentrated Protein Fraction of Potato Juice
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