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  • Electronic Noses for Indoor Air Quality Assessment

    This chapter presents a proposal of the use of electronic noses in the monitoring of indoor air quality. The main focus is put on the detailed characteristics of today’s indoor air quality control methods, the types of pollution in the air, and the development of electronic noses for air testing. Currently, scientists seek methodological and structural solutions that would enable real-time online indoor air control. It has been...

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  • Quality assurance of alcoholic beverages by electronic nose

    Publication

    - Year 2011

    Quality is very important attribute of every alcoholic beverage. It is very significant to satisfy consumers and assure food quality. Flavour, colour and taste constitute a great matter not only for connoisseurs. Due to these features, the whole manufacturing process need to be monitored. This paper presents a high-class devices useful in assessing of beverage quality. Electronic noses offer quick real-time analysis, which is very...

  • Transmission Quality Measurements in DAB+ Broadcast System

    In the age of digital media, delivering broadcast content to customers at an acceptable level of quality is one of the most challenging tasks. The most important factor is the efficient use of available resources, including bandwidth. An appropriate way of managing the digital multiplex is essential for both the economic and technical issues. In this paper we describe transmission quality measurements in the DAB+ broadcast system....

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  • The role of robotisation in improving bakery product quality

    Publication

    The article aims to present the role of robotisation in increasing bakery product quality, as it is closely linked to machine reliability, as well as hygienic and sanitary conditions. All machines employed in the production process ought to be maintained at full production potential and reliability, which also has a fundamental influence on the final product’s quality. While participating in the 2014-2020 Smart Growth Operational...

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  • Digestate Quality Originating from Kitchen Waste

    This paper examines the influence of biomass directed to anaerobic digestion on the quality of digestate, specifically focusing on the presence of undesirable substances, such as plastics, including biodegradable ones. It analyses the susceptibility of selected bioplastics to degradation and addresses the problem of reliable identification of microplastics in both feedstock—directed to anaerobic digestion—and produced digestate....

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  • Improving Re-rankCCP with Rules Quality Measures

    Publication

    - Year 2022

    Recommender Systems are software tools and techniques which aim at suggesting new items that may possibly be of interest to a user. Context-Aware Recommender Systems exploit contextual information to provide more adequate recommendations. In this paper we described a modification of an existing contextual post-filtering algorithm which uses rules-like user representation called Contextual Conditional Preferences. We extended the...

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  • Expert systems in quality control of manufacturing processes

    Publication

    The paper deals with quality control in conditions of computer integrated manufacturing (CIM). It shows that quality of material stream items have to be analyzed on every stage of manufacturing process. Collecting and analyzing quantity of data with usage of expert systems make it possible to create a system for coordination of cell's work. The system contains error recovery algorithm and adaptive control subsystem based on fuzzy...

  • Smartphones as tools for equitable food quality assessment

    Background: The ubiquity of smartphones equipped with an array of sophisticated sensors, ample processing power, network connectivity and a convenient interface makes them a promising tool for non-invasive, portable food quality assessment. Combined with the recent developments in the areas of IoT, deep learning algorithms and cloud computing, they present an opportunity for advancing wide-spread, equitable and sustainable food...

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  • Static Shunt PE Voltage-Quality Controllers

    Publication

    - Year 2007

    This chapter focuses on power electronics (PE)-based solutions used in distribution networks for reduction of supply-voltage-quality deterioration, from long interruptions to the harmonics. Various PE devices and their combinations are addressed for particular or a range of voltage disturbances. A particular solution is applied taking into account demands for voltage quality and network configuration. In general, there are three...

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  • Current air quality analytics and monitoring: A review

    Publication

    This review summarizes the different tools and concepts that are commonly applied in air quality monitoring. The monitoring of atmosphere is extremely important as the air quality is an important problem for large communities. Main requirements for analytical devices used for monitoring include a long period of autonomic operation and portability. These instruments, however, are often characterized by poor analytical performance....

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  • Quality Modeling in Grid and Volunteer-Computing Systems

    Publication

    - Year 2013

    A model of computational quality in large-scale computing systems was presented in the previous chapter of this book. This model describes three quality attributes: performance, reliability and energy efficiency. We assumed that all processes in the system are incessantly ready to perform calculations and that communication between the processes occurs immediately. These assumptions are not true for grid and volunteer computing...

  • Improving the quality of speech in the conditions of noise and interference

    Publication

    The aim of the work is to present a method of intelligent modification of the speech signal with speech features expressed in noise, based on the Lombard effect. The recordings utilized sets of words and sentences as well as disturbing signals, i.e., pink noise and the so-called babble speech. Noise signal, calibrated to various levels at the speaker's ears, was played over two loudspeakers located 2 m away from the speaker. In...

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  • ATTITUDE OF YOUTH TO SELECT SPECIALTY AND QUALITY OF EDUCATION

    The problems of young people guidance on the choice of profession according to the labour market requirements and the education quality are considered. The problem of youth education and employment is very topical, and in relation to vocational education the main theoretical and practical approaches to its modernization should be changed. The paper is determined the key aspects for choosing the University to receive education and...

  • SELECTED ASPECTS OF THE EVALUATION OF THE QUALITY OF GRAPE WINE

    Publication

    Development of the domestic grape wine market has been presented. The number of grape wine producing entities, acreage, and volume of production over last five years are presented. The composition of red grape wine has been discussed involving health promoting aspects. Two methods of wine quality determination: analytical and sensory meth ods have been described. Physicochemical parameters influencing wine quali ty (acidity, sweetness)...

  • Communication Platform for Evaluation of Transmitted Speech Quality

    A voice communication system designed and implemented is described. The purpose of the presented platform was to enable a series of experiments related to the quality assessment of algorithms used in the coding and transmitting of speech. The system is equipped with tools for recording signals at each stage of processing, making it possible to subject them to subjective assessments by listening tests or, objective evaluation employing...

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  • Influence of the jitter buffer on the quality of service VoIP.

    Publication

    - Year 2011

    VoIP (Voice over IP) is a modern service with enormous potential for yet further growth. It uses the already available and universally implemented IP transport platform. One significant problem, however, is ensuring the Quality of Service, abbreviated QoS. This paper addresses exactly that issue. In an extensive investigation the influence of jitter buffers on QoS is being examined in depth. Two implementations, namely a passive...

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  • Quality assessment of low voltage surge arresters

    Users expect reliable operation of the surge arrester during overvoltages, which may originate from a switching process or a lightning discharge. The necessary conditions to guarantee these expectations are: appropriate construction of the surge arrester, its production being maintained in accordance with technical standards, and a positive results of the type test (as well routine and acceptance tests). The recipient, especially...

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  • Impact of SDN Controller’s Performance on Quality of Service

    Publication

    Software Defined Networking is a paradigm in network architecture; that is quickly becoming commonplace in modern telecommunication systems. It facilitates network customization for the requirements of different applications and simplifies the implementation of new services. Since its proposal, a significant evolution in its functionality has occurred. However, this development brought along problems of efficiency and performance,...

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  • Quality of graphical markers for the needs of eyewear devices

    Publication

    - Year 2015

    in this paper we propose to cast the problem of identification of people, objects or places into an application for smart glasses that decodes information from graphical markers. We focus on analyzing different factors that can have influence on the processes of the automatic recognition of information from a code. The research we present aims at reviewing recognition performances in function of: size of a marker, distance from/to...

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  • The role of lipids in food quality. [Chapter] 9

    Publication

    - Year 2006

    Zawartość lipidów zależy od gatunku i stanu dojrzałości surowców żywnościowych, a ich stabilność od interakcji z innymi składnikami oraz od warunków obróbki i składowania. Przemiany lipidów wpływają na barwę wielu surowców i produktów żywnościowych, szczególnie mięsa, ryb i bezkręgowców morskich a także na ich zapach. Lipidy uczestniczą w tworzeniu reologicznych właściwości produktów mięsnych i rybnych, emulsji, wyrobów piekarskich...

  • Sediment-quality assessment by intelligent data analysis

    Publication

    - TRAC-TRENDS IN ANALYTICAL CHEMISTRY - Year 2007

    Coraz powszechniej do oceny jakości próbek środowiskowych osadów wykorzystuje się analizy chemometryczne. Ich głównym zadaniem jest znalezienie zależności pomiędzy wynikami analiz chemicznych oraz oszacowanymi parametrami toksyczności.Zastosowanie chemometrii w ocenie jakości próbek środowiskowych umożliwiłoby zredukowanie kosztów biomonitoringu prowadzonego na badanym obszarze poprzez optymalizację procedury badawczej.

  • Quality negotiation mechanism for e-learning platforms

    Publication

    - Year 2007

    Zarządzanie jakością w aplikacjach działających w środowiskach sieci WEB opiera się na zadaniach związanych z wykrywaniem jakości połączenia klient - serwer oraz na optymalnym przydziale zasobów wedle jakości takowego połączenia. Optymalne zarządzanie jakością zależy od wypracowanego kompromisu pomiędzy jakością łącza a jakości transportowanego łączem zasobu. Artykuł opisuje możliwy do implementacji mechanizm odpowiedzialny za...

  • Quality of service in optical burst switched networks

    Publication

    In the paper analytical models of two service differentiation schemes for optical burst switched network: extended offset time based and PPS (Preemptive Priority Scheme) are revised. Also accordance of analytical models for those schemes is studied when complete class isolation is assumed. Furthermore authors introduce an analytical model which describes an effective degree of isolation when burst switched network employs both...

  • Aromagrams - aromatic profiles in the appreciation of food quality

    Publication

    W ostatnich latach obserwuje się coraz powszechniejsze stosowanie analizy instrumentalnej do oceny jakości organoleptycznej produktów spożywczych. Nowe podejście polega na tworzeniu profili zapachowych, swego rodzaju "aromagramów" charakterystycznych dla danego produktu. Do najczęściej stosowanych technik pozwalających na tworzenie i rozpoznawanie "aromagramów" należą techniki chromatograficzne, w szczególności chromatografia gazowa...

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  • Analysis of a high-quality photonic crystal resonator

    Publication

    Artykuł przedstawia kompleksową analizę rezonatora 2D o wysokiej dobroci uzyskanego dzięki zastosowaniu fotonicznych kryształów. Struktura rezonatora została zoptymalizowana w celu osiągnięcia maksymalnej dobroci. Analiza została wykonana przy pomocy metody FDTD z zaimplementowanymi makromodelami, a wyniki poddano następnie obróbce cyfrowej w oparciu o technikę GPOF. Taka kombinacja zastosowanych metod okazała się bardzo efektywna...

  • The evaluation of the surface quality after laser cutting

    Publication
    • T. Zlámal
    • Š. Malotová
    • J. Petrů
    • Z. Brytan
    • V. Musil

    - MATEC Web of Conferences - Year 2018

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  • Potential Methods of Electrochromic Materials Quality Assessment

    Publication

    - Year 2009

    Publikacja zawiera potencjalne metody oceny jakości prototypowych maateriałów wykonanych z warstw elektrochromowych. Warstwy te mogą zostać ocenione za pomocą anlizy sygnałów elektrycznych jak również metodami przetwarzania obrazów.

  • Paterns of employment quality upgrading in the European Union

    Publication

    - Year 2009

    Artykuł przedstawia zmiany jakościowe w strukturze zatrudnienia krajów UE w latach 1970-2005 (goapodarki UE15) oraz 1995-2005 (Nowe Kraje Członkowskie). Analizę oparto o klasyfikację sektorów ze względu na ich poziom technologiczny oraz intensywność wykorzystania umiejętności siły roboczej.

  • The effect of sludge thermal disintegration on quality of effluents

    Dezintegracja osadów ściekowych prowadzona jest w celach intensyfikacji procesu fermentacji metanowej oraz poprawy odwadnialności osadów ściekowych. Przedstawiono zmiany jakości cieczy nadosadowej osadów ściekowych poddanych procesowi termicznej dezintegracji. Określono zmiany wartości chemicznego zapotrzebowania na tlen oraz stężenia azotu amonowego, białka, fosforanów oraz lotnych kwasów tłuszczowych.

  • Quality of service in optical burst switched networks

    In the paper analytical models of two service differentiation schemes for optical burst switched network: extended offset time based and PPS (Preemptive Priority Scheme) are revised. Also accordance of analytical models for those schemes is studied when complete class isolation is assumed. Furthermore authors introduce an analytical model which describes an effective degree of isolation when burst switched network employs both...

  • Methods of quality characterization of foil-based capacitors

    Publication

    - Metrology and Measurement Systems - Year 2008

    Jakość kondensatorów wykonanych z folii aluminiowej jest zależna od wielu parametrów podczas ich produkcji. Istniejące metody oceny ich jakości nie są doskonałe. Stąd istnieje potrzeba propozycji nowych metod. W pracy przedstawiono wyniki badań zawartości trzeciej harmonicznej oraz emisji akustycznej występującej pod wpływem naprężenia mechanicznego zwijek foliowych z jakością wytworzenia tych zwijek.

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  • Parametric optimization of hybrid metalworking machinery quality

    Publication
    • V. Skeeba

    - IOP Conference Series: Earth and Environmental Science - Year 2019

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  • Instrumental techniques used for assessment of food quality

    Publication

    W artykule scharakteryzowano dwie techniki instrumentalne stosowane w ocenie jakości produktów spożywczych, tj. chromatografię gazową w połączeniu z detekcją olfaktometryczną oraz nos elektroniczny. Opisano zasady działania obu technik oraz typowe procedury analityczne stosowane w ocenie zapachu. Ponadto, podano przykłady praktycznego zastosowania obu technik, włącznie z tymi, które wykorzystano w pracowni autorów.

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  • Advancing Knowledge Quality and Quantity in Knowledge Markets

    Publication

    - Year 2012

    Zaproponowano modelowe podejscie do oceny jakosci i ilosci wiedzy na powstajacych rynkach wiedzy. Przedstawiony model oparty jest na systemach wieloagentowych.

  • Quality testing methods of foil-based capacitors

    Publication

    - MICROELECTRONICS RELIABILITY - Year 2012

    Kondensatory foliowe są powszechnie stosowanymi elementami pasywnymi w ukłądach zasilania. Dotychczasowe metody oceny ich jakości są długotrwałe oraz zużywają energię. W pracy przedstawiono propozycje szeregu nowych, bardziej efektywnych metod, które mogą być z sukcesem stosowane podczas ich produkcji.

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  • Kaizen concept in the process of a quality improvement in the company

    Artykuł dotyczy tematyki doskonalenia jakości, które może być realizowane w przedsiębiorstwie za pomocą koncepcji ciągłego doskonalenia Kaizen. Główny cel artykułu koncentruje się na analizie praktycznego zastosowania koncepcji Kaizen w celu eliminacji marnotrawstwa i ciągłego doskonalenia obszarów działalności przedsiębiorstwa. Rozdział został podzielony na dwie części: teoretyczną i poznawczą. W pierwszej, teoretycznej części,...

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  • Innovative Solutions in Surface Water Quality Monitoring

    Publication

    - Year 2014

    In 2010 a project entitled "Integrated Support System for Management and Protection of Water Dam Reservoir (ZiZOZap)” was initiated, to aid solving water management problems on a river and dam reservoir formed on it. An innovative system of continuous monitoring was created, that encompassed selected physical and chemical parameters of river and lake waters in three chosen sites. This article presents a selection of results, that...

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  • Evaluation of IEEE 802.11E extensions for quality of service

    Publication

    - Year 2003

    Zaprezentowano założenia wersji "e" standardu 802.11, wspierającej obsługę zróżnicowanych, pod względem potrzeb QoS, strumień ruchu. Przeprowadzono różnorodne badania symulacyjne dla opcji EDCF oraz HCF tego standardu. Wskazano na mankamenty oraz zalety nowych rozwiązań.

  • Nonquadratic quality indices in estimation, approximation and control

    Publication

    - Year 2003

    Zaproponowano wykorzystanie niekwadratowych miar jakości w zagadnieniach estymacji parametrów modeli, aproksymacji funkcji okresowych oraz syntezy układów sterowania. Rozważono funkcje celu w postaci ważonych sum lub całek wartości bezwzględnej błędu predykcji. Ponieważ tego typu wskaźniki jakości są w swoich ekstremach nieróżniczkowalne, zadanie minimalizacji funkcji celu rozwiązano stosując iteracyjny algorytm kolejnych przybliżeń....

  • Quality inspection system in flexible manufacturing cell.

    Publication

    Publikacja dotyczy struktury procesu produkcyjnego w środowisku komputerowo zintegrowanego wytwarzania (computer integrated manufacturing - CIM). Ukazuje ona aspekty kontroli jakości wykonania części na różnych etapach procesu wytwórczego, podkreślając jego istotność. W celu dokonania szczegółowej analizy problemu zebrano dane o jakości wykonania części na poszczególnych poziomach wytwarzania. Analizy dowiodły, że jakość wykonania...

  • Passive samplers in indoor air quality control

    Publication

    Przedstawiono wyniki badań jakości powietrza wewnętrznego w 12 wybranych mieszkaniach usytuowanych na terenie aglomeracji Trójmiejskiej z wykorzystaniem techniki pasywnej (dozymetria pasywna typu permeacyjnego) oraz techniki dynamicznej (rurki sorpcyjne wypełnione sorbentem Tenax TA). Wykorzystując nowe podejście do sposobu kalibracji dokonano monitoringu zarówno poszczególnych lotnych związków organicznych jak i sumarycznej zawartości...

  • Mathematical models of process quality on the example of the bakery industry

    Publication

    - Aparatura Badawcza i Dydaktyczna - Year 2019

    This article presents a new approach to quantitative dimensionless assessment of the efficiency and competitiveness of production processes. New concepts of process quality and relative product quality have been introduced. Process quality was expressed in vector and scalar. The process quality vector ono was expressed by the product of reliability by the vector from the sum of three components taking into account the composition...

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  • QUALITY GAPS IN HIGHER EDUCATION FROM THE PERSPECTIVE OF STUDENTS

    Publication

    - Foundations of Management - Year 2021

    The presented research work relates to the category of quality in higher education. This article aims to present the determinants of the quality of education in the context of international standards. The background of the considerations is the Bologna Declaration and the European Higher Education Area. The results of the research carried out with the use of the nominal group method and the data analysis carried out based on the...

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  • Quality measure of VoIP services in carrier grade systems

    This paper describes passive measurement method of VoIP services quality in carrier grade systems, engaging slight system resources. Measurement is based on analyzing quality information in sender and receiver reports in RTCP packets sent by the end points of RTP session. Data is analyzed and stored by Session Boarder Controllers SBC. Objective evaluation of VoIP calls is based on quality information of IP connection and voice...

  • Polymodal Method of Improving the Quality of Photogrammetric Images and Models

    Publication

    - ENERGIES - Year 2021

    Photogrammetry using unmanned aerial vehicles has become very popular and is already commonly used. The most frequent photogrammetry products are an orthoimage, digital terrain model and a 3D object model. When executing measurement flights, it may happen that there are unsuitable lighting conditions, and the flight itself is fast and not very stable. As a result, noise and blur appear on the images, and the images themselves can...

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  • Quality system documentation of smes in process management framework

    The article presents elements of original methodology of process-oriented quality management system implementation to be applied in small organizations. The primary objective of the paper is to show process based documentation structure of a quality system and simple method of processes control description. Thus, guidelines for preparation of quality system documentation in process management framework, related research results...

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  • Concept of managing quality in baking industry, in vector representation

    The author introduced an innovative metrisable method of describing a manufacturing process. The idea of vector structure of a manufacturing process allows to formulate quantitative relations between the activity of input streams, elements of product quality, and measurable effects of losses. The structure was basis for the formulation of the concept of the process of managing product quality in the baking industry in a vector...

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  • Classification of high-voltage varistors into groups of differentiated quality

    The research was aimed on defining a factor of quality for high-voltage varistors using Non-Destructive Testing (NDT) techniques, which could be applied during the production testing. The newly proposed parameter Q determined on the basis of the lowest resonant frequency fr measured within the preselected frequency range was taken into account. The parameter Q was defined for ZnO structures after firing, without metallized contacts....

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  • Indoor air quality in public utility environments-a review

    Indoor air quality has been the object of interest for scientists and specialists from the fields of science such as chemistry, medicine and ventilation system design. This results from a considerable number of potential factors, which may influence the quality of the broadly understood indoor air in a negative way. Poor quality of indoor air in various types of public utility buildings may significantly affect an increase in the...

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  • Digital Audio Broadcasting or Webcasting: A Network Quality Perspective

    In recent years, many alternative technologies of delivering audio content have emerged, with different advantages and disadvantages. In this paper pros and cons of digital audio broadcasting and webcasting transmission techniques in a network quality perspective are described. A case study of user expectations with respect to currently available services is analyzed, and the perceived quality of real digital broadcasted and webcasted...

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