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Search results for: potencjometryczne sensory smaku
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Odour Perception Using a Sniffing Team at a Municipal Solid Waste Treatment Plant: A Case Study
PublicationThe monitoring of odour intensity, generated by a landfill area, is a difficult activity since it is a multi-source problem with discontinuous odour emissions. A modified sniffing team method is described here and applied to determine the main odour sources in a landfill located in Pomerania, Poland. Four consecutive test sessions were performed during the following months: August, December, April, and June. It was found that the...
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Sposoby utrwalania wielogatunkowej kultury starterowej do otrzymywania napojów fermentowanych typu kombucha
PublicationKombucha jest to gazowana herbata o słodko-kwaśnym smaku uzyskiwana w procesie fermentacji. Działa między innymi uspokajająco, łagodzi migreny, poprawia koncentrację oraz wykazuje właściwości odtruwające. Ze względu na tak korzystny wpływ na zdrowie człowieka zyskuje ona coraz większą popularność, szczególnie na rynkach zachodnich. Podczas produkcji tego napoju fermentację zapoczątkowują drobnoustroje dodane do świeżego surowca...
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PSoC embedded systems and its potential applications in wireless sensors network
PublicationW artykule zostanie przedstawiona koncepcja bezprzewodowej sieci sensorowej z wykorzystaniem mikrokontrolerów PSoC firmy Cypress. Mikrokontrolery PSoC (ang. Programmable System on a Chip) to 8-bitowe uniwersalne układy programowalne znajdujące zastosowanie między innymi w przemyśle, elektronice medycznej, telekomunikacji i samochodowych systemach sterowania. Mikrokontrolery PSoC pozwalają użytkownikom wybierać rodzaj i liczbę peryferiów...
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CyberEye: New Eye-Tracking Interfaces for Assessment and Modulation of Cognitive Functions beyond the Brain
PublicationThe emergence of innovative neurotechnologies in global brain projects has accelerated research and clinical applications of BCIs beyond sensory and motor functions. Both invasive and noninvasive sensors are developed to interface with cognitive functions engaged in thinking, communication, or remembering. The detection of eye movements by a camera offers a particularly attractive external sensor for computer interfaces to monitor,...
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"Food Oxidants and Antioxidants" Book review
PublicationThe book is the 14th title in the CRC series Chemical and Functional Properties of Food Components, edited since 2001 by Zdzisław E. Sikorski. The editor of the book, a professor in the University of Łódź and member of the Polish Academy of Sciences, is an internationally recognized authority in biochemistry and biophysics of reactive oxygen species. In Poland Grzegorz Bartosz has a reputation as the author of his most interesting...
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Potentiometric taste sensor application for liquid product taste estimation
PublicationThe principles of taste sense and kinds of tastes (sweet, salty, sour, bitter, umami and fat) have been described. Food quality estimation by taste sense: organoleptic testing and sensory analysis has been presented. The principle of operation of potentiometric sensor composed of several Ion Selective Electrodes or All Solid State Electrodes with polymeric membranes and macromolecular chemical compounds sensitive to substances...
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Open smart glasses development platform for AAL applications
PublicationThis paper describes an open platform for multi sensory electronic glasses that supports new and enhanced methods for intelligent interaction with patients, with smart objects, or to be used as new data input modalities like proximity sensor or smart textile interfaces. All the activities have been developed, investigated and evaluated within EU CHIST-ERA eGlasses project...
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Electronic noses: Powerful tools in meat quality assessment
PublicationMain factors that are considered by consumers when choosing meat products are colour and aroma, of which the latter is a more reliable indicator of quality. However, a simple sensory evaluation of hedonistic qualities is often not sufficient to determine whether protein is past its shelf life, and consumption of spoiled meat can lead to serious health hazards. Some volatile compounds can be used as spoilage indicators, and so a...
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EEG-Based Analysis of ASMR Stimuli: A Pilot Study of Neuropsychological Responses through Conventional vs. Bone-Conduction Headphones
PublicationIn this study, the impact of ASMR (Autonomous Sensory Meridian Response) experiences delivered through different types of headphones was evaluated with respect to neural responses and anxiety levels. The EEG data of a 24-year-old participant was recorded while he underwent ASMR stimulation using conventional and bone-conduction headphones. The State-Trait Anxiety Inventory (STAI) assessed anxiety levels before and after ASMR stimulation,...
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Geodezyjne wyznaczanie przemieszczeń pionowych obiektów inżynierskich z pomiarów uzyskanych metodą niwelacji hydrostatycznej
PublicationNiwelacja hydrostatyczna (NH) jest obecnie często stosowaną metodą wyznaczenia przemieszczeń pionowych obiektów inżynierskich takich jak: mosty, wiadukty, estakady, tunele, wysokie budynki, obiekty zabytkowe, specjalistyczne obiekty inżynierskie (np. synchrotron), hale sportowe, widowiskowe, itp. Zastosowane w systemach niwelacji hydrostatycznej (SNH) sensory (czujniki) pomiarowe obejmują sensor referencyjny (RS) oraz czujniki...
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TASTE QUALITIES ESTIMATION BY TASTE SENSE AND ELECTROCHEMICAL SENSORS
PublicationThe principles of taste sense and kinds of tastes (sweet, salty, sour, bitter, umami and fat) have been described. Food quality estimation by taste sense: organoleptic testing and sensory analysis has been presented. The principle of operation of potentiom etric sensor composed of several Ion Selective Electrodes or All Solid State Electrodes with polymeric membranes and macromolecular chemical compounds sensitive to substances...
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All solid state electrodes taste sensor with modified polymer membranes for discrimination of mineral water with different CO2 content
PublicationA potentiometric taste sensor with All Solid State Electrodes containing five all solid state electrodes with appropriate lipophilic compounds (benzyldimethyltetradecylammonium chloride, dodecyltrimethylammonium bromide, palmitic acid, stearic acid, and phytol) embedded in a polymer membrane was applied for discrimination of mineral water samples differed in CO2 content. Samples of still, slightly sparkling, and sparkling Naleczowianka...
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Pose-Invariant Face Detection by Replacing Deep Neurons with Capsules for Thermal Imagery in Telemedicine
PublicationAbstract— The aim of this work was to examine the potential of thermal imaging as a cost-effective tool for convenient, non- intrusive remote monitoring of elderly people in different possible head orientations, without imposing specific behavior on users, e.g. looking toward the camera. Illumination and pose invariant head tracking is important for many medical applications as it can provide information, e.g. about vital signs, sensory...
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Decoding soundscape stimuli and their impact on ASMR studies
PublicationThis paper focuses on extracting and understanding the acoustical features embedded in the soundscape used in ASMR (Autonomous Sensory Meridian Response) studies. To this aim, a dataset of the most common sound effects employed in ASMR studies is gathered, containing whispering stimuli but also sound effects such as tapping and scratching. Further, a comparative analytical survey is performed based on various acoustical features...
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Selectivity of amperometric gas sensors in multicomponent gas mixtures
PublicationIn recent years smog and poor air quality became a growing environmental problem. There is a need to continuously monitor the quality of air. The lack of selectivity is one of the most important problems limiting the use of gas sensors for this purpose. In this study, a selectivity of the six amperometric gas sensors is being investigated. Calibration of sensors has been performed in order to find a correlation between concentration...
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Analysis of odour interactions in model gas mixtures using electronic nose and fuzzy logic
PublicationMeasurement and monitoring of air quality in terms of odour nuisance is an important problem. Although the source of these nuisances is different (e.g. wastewater treatment plants, municipal landfills), their common feature is that they are a complex mixture of odorants with different odour thresholds. An additional problem is occurrence of the odour interactions between mixture components. From a practical point of view, it would...
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Determination of odour concentration by TD-GC×GC–TOF-MS and field olfactometry techniques
PublicationField olfactometry is one of the sensory techniques used to determine odour concentration, in atmospheric air, directly in emission sources. A two-dimensional gas chromatography with time of flight mass spectrometer (GC×GC–TOF-MS) allows performing the chemical characterization of various groups of chemical compounds, even in complex mixtures. Application of these techniques enabled determination of odour concentration level in...
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Novel Milk Substitute Based on Pea, Bean and Sunflower Seeds with Natural Bioactive Stabilisers
PublicationThe aim of this research was to create a plant-based beverage based on seeds of sunflower (Helianthus annuus), pea (Pisum sativum) and runner bean (Phaseolus multiflorus). The selection of the ingredients was based on the main objective to obtain the nutritional value and sensory characteristics of a formed product similar to cow's milk. The ingredient proportions were created by comparing the protein,...
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Employees With Autism Spectrum Disorders in the Digitized Work Environment: Perspectives for the Future
PublicationThe aim of this article is to examine the opportunities for employees with autism spectrum disorders (ASDs), arising from digital technology (DT) development. The author discusses assistive technology (AT) as a mean of creating a better work environment, making the digitized workplace more friendly for people with ASD. A possible solution of communication problems is replacing the interpersonal communication between employees with...
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Struktura systemu diagnostycznego ciągnika kołowego
PublicationSystemy diagnostyczne OBD (On Board Diagnosis) są coraz częściej stosowane w pojazdach. Tylko niektóre ciągniki kołowe są wyposażone w systemy diagnostyczne. Dotychczas stosowana diagnostyka pokładowa pojazdów jest silnie związana z wymaganiami emisyjnymi i nie obejmuje innych ważnych funkcji pojazdu. W tworzonym systemie diagnostycznym ciągnika kołowego, ze względu na możliwe skutki przyjęto cztery grupy uszkodzeń: funkcjonalne...
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Viability of fruit seed oil O/W emulsions in personal care products
PublicationThe use of fruit seed oils in personal care products is of significance to both their function and image. Poland is an important processor of fruit products within the EU, and thus has a large availability of seeds from domestic fruits, which are normally considered to be a waste material or feed for livestock. Unfortunately, current literature is scarce of the suitability of these oils for topical dermatological use in the form...
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The effect of high pressure on formation of volatile amines in minced meat of cod (Gadus morhua)
PublicationThe effects of high pressure at subzero temperature (193 MPa, at −20 °C) on inactivation of natural microflora of cod meat and degradation of trimethylamine oxide (TMAO) to trimethylamine (TMA) during refrigerated storage and to dimethylamine (DMA) and formaldehyde (FA) during frozen storage were investigated. The content of TMA, DMA and FA in cod meat did not change immediately after pressure treatment. During 40 days of frozen...
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Wytwarzanie i charakterystyka cienkich warstw diamentowych na podłożach ze szkła kwarcowego, w szczególności na światłowodach włóknistych, dla zastosowań w sensorach optoelektronicznych
PublicationGłównym celem naukowym prac badawczych przeprowadzonych w rozprawie było wytwarzanie i modyfikacja funkcjonalności cienkich, przewodzących warstw diamentowych syntezowanych na podłożach optycznych. W ramach przeprowadzonych badań wytworzono szereg warstw diamentowych o specyficznych właściwościach optycznych i elektrycznych, mających na celu wykazanie możliwości wykorzystania takich struktur dla celów sensorycznych. Do poprawy...
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Human memory enhancement through electrical stimulation in the temporal cortex
PublicationDirect electrical stimulation of the human brain can elicit sensory and motor perceptions as well as recall of memories. Stimulating higher order association areas of the lateral temporal cortex in particular was reported to activate visual and auditory memory representations of past experiences (Penfield and Perot, 1963). We hypothesized that this effect could be used to modulate memory processing. Recent attempts at memory enhancement...
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Struktura systemu diagnostycznego cągnika kołowego
PublicationSystemy diagnostyczne OBD (On Board Diagnosis) są coraz częściej stosowane w pojazdach. Tylko niektóre ciągniki kołowe są wyposażone w systemy diagnostyczne. Dotychczas stosowana diagnostyka pokładowa pojazdów jest silnie związana z wymaganiami emisyjnymi i nie obejmuje innych ważnych funkcji pojazdu. W tworzonym systemie diagnostycznym ciągnika kołowego, ze względu na możliwe skutki przyjęto cztery grupy uszkodzeń: funkcjonalne...
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Two-photon perimetry utilizing picosecond laser
PublicationAge-related impairments are becoming more and more severe for aging societies. The sensory organ diseases are particularly troublesome as they exclude seniors from their everyday activity. Therefore, maintaining good quality eyesight is essential for normal functioning. New medical therapies help restrain age-related changes, but still, monitoring is essential to the treatment process. Humans do not have the natural ability to...
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Filozofować z głębi człowieczeństwa. O fenomenologii Andrzeja Półtawskiego.
PublicationDokonując krytyki tradycji nowożytnego empiryzmu i kartezjańskiego dualizmu Półtawski tworzy realistyczną i dynamiczną interpretację bytu ludzkiego. Przeżywanie, odczuwanie zmysłowe nie jest poślednią odmianą poznania jak i operacją dostarczania jedynie elementów, budulca poznaniu, ale odrębnym sposobem bycia w świecie, jest symbiotycznym kontaktem z otoczeniem, formą życia. Zrywa on radykalnie z tradycją brentanowsko-husserlowską...
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Multicopy Suppressor Analysis of Strains Lacking Cytoplasmic Peptidyl-Prolyl cis/trans Isomerases Identifies Three New PPIase Activities in Escherichia coli That Includes the DksA Transcription Factor
PublicationConsistent with a role in catalyzing rate-limiting step of protein folding, removal of genes encoding cytoplasmic protein folding catalysts belonging to the family of peptidyl-prolyl cis/trans isomerases (PPIs) in Escherichia coli confers conditional lethality. To address the molecular basis of the essentiality of PPIs, a multicopy suppressor approach revealed that overexpression of genes encoding chaperones (DnaK/J and GroL/S),...
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Neurodiversity and remote work in times of crisis: lessons for HR
PublicationPurpose The rich qualitative study builds on 11 semi-structured interviews with nine neurodivergent employees and two business professionals supportive of neurodiversity to understand the lived experiences of dealing with crisis in a remote working environment. Design/methodology/approach The purpose of the reported research is to understand how neurominorities experience remote working in the times of crisis and what the implications...
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Potentiometric sensor containing set of ion selective electrodes with lipid modified membranes for quality assessment of tested non-alcoholic beverages
PublicationPotentiometric sensors may be a good tool for fast quality control of commercial drinks. In this work, such a sensor, containing a set of ion-selective electrodes with lipid-modified membranes (benzylhexadecyldimethylammonium chloride monohydrate, hexadecylamine, 1-dodecanol, elaidic acid, cholesterol) was used for discrimination and quality control of non-alcoholic beverages, mainly composed of sugar and citric acid. It was found...
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Human verbal memory encoding is hierarchically distributed in a continuous processing stream
PublicationProcessing of memory is supported by coordinated activity in a network of sensory, association, and motor brain regions. It remains a major challenge to determine where memory is encoded for later retrieval. Here we used direct intracranial brain recordings from epilepsy patients performing free recall tasks to determine the temporal pattern and anatomical distribution of verbal memory encoding across the entire human cortex. High...
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An overview of fermentation in the food industry - looking back from a new perspective
PublicationFermentation is thought to be born in the Fertile Crescent, and since then, almost every culture has integrated fermented foods into their dietary habits. Originally used to preserve foods, fermentation is now applied to improve their physicochemical, sensory, nutritional, and safety attributes. Fermented dairy, alcoholic beverages like wine and beer, fermented vegetables, fruits, and meats are all highly valuable due to their...
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Remote Work Support Needs of Employees with Autism Spectrum Disorder in Poland: Perspectives of Individuals with Autism and Their Coworkers
PublicationBackground and Aims: With remote work becoming more common across industries, employees with autism may experience different work support needs from neurotypical peers. However, the specific remote work needs of this group of employees are underexplored in the literature. We aim to propose ways to assess workplace digital adaptation needs for individuals with autism and a framework for communicating these needs to employers. Methods:...
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How can the work environment be redesigned to enhance the well-being of individuals with autism?
PublicationPurpose – This article examines the opportunities to create optimal conditions for individuals with autism, to work successfully within the contemporary workplace and improve their well-being. These opportunities arise from digital technology (DT) development, enabling the work environment to be remodeled by providing new possibilities and ways of working. The author discusses both technology-based as well as non-technological accommodations...
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Development of an AI-based audiogram classification method for patient referral
PublicationHearing loss is one of the most significant sensory disabilities. It can have various negative effects on a person's quality of life, ranging from impeded school and academic performance to total social isolation in severe cases. It is therefore vital that early symptoms of hearing loss are diagnosed quickly and accurately. Audiology tests are commonly performed with the use of tonal audiometry, which measures a patient's hearing...
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Evaluation of the suitability of electronic nose based on fast GC for distinguishing between the plum spirits of different geographical origins
PublicationPlum spirits are obtained exclusively via the alcoholic fermentation and distillation of meaty plums or must composed of plums, with or without stones. The European countries such as Poland, the Slovak Republic, the Czech Republic, Bulgaria and Romania are the leading producers of this alcoholic beverage. Information about the authentication of plum spirits produced in different countries can be found in the published literature....
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Gelatin-chitosan interactions in edible films and coatings doped with plant extracts for biopreservation of fresh tuna fish products: A review
PublicationThe preservation of tuna fish products, which are extremely perishable seafood items, is a substantial challenge due to their instantaneous spoilage caused by microbial development and oxidative degradation. The current review explores the potential of employing chitosan-gelatin-based edible films and coatings, which are enriched with plant extracts, as a sustainable method to prolong the shelf life of tuna fish products. The article...
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Nasiona roślin strączkowych jako źródło składników odżywczych w diecie roślinnej
PublicationObecnie coraz więcej osób decyduje się na ograniczenie lub wykluczenie produktów pochodzenia zwierzęcego (Fructuoso i in. 2021). Jednym z najczęściej podawanym powodem jest nietolerancja laktozy, alergie na białka np. mleka oraz choroby układu krwionośnego (Kundu i in. 2018). Oprócz aspektów zdrowotnych należy zwrócić uwagę na przyczynianie się rolnictwa, szczególnie hodowli zwierzęcej, do emisji...
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Landscape Rurality: New Challenge for The Sustainable Development of Rural Areas in Poland
PublicationThe standard of country living was a matter of Polish elites’ concern from the eighteenth century. In different historical conditions different concepts of the rural renewal were formed. Today in rural areas of Poland some spatial processes that threaten the quality of life occur. The disadvantageous changes are the result of national or local governments spatial policy and they are an inhabitants’ response to it. The political...
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Designing digital displays and interactive media in today’s cities by night. Do we know enough about attracting attention to do so?
PublicationWith the huge transformation in the development of digital screen technology and its consistently decreasing cost, digital billboards are progressively replacing traditional static, two-dimensional poster advertisements in our cities1. Previously, due to the substantial expenditure involved, they were only available to major international brands with vast promotional resources to build their brand fame. Today, however, they are...
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Opracowanie potencjometrycznej wieloczujnikowej platformy wykonanej całkowicie w technologii All-Solid-State do jednoczesnego oznaczania kilku jonów w roztworach wodnych
PublicationW pracy przedstawiono charakterystykę i konstrukcje różnych elektrod jonoselektywnych (EJS), a także opisano elektrodę odniesienia i jej funkcję. Przybliżono możliwości zastosowania EJS do monitorowania śladowych ilości ołowiu (II) w otoczeniu kopalni rud cynku i ołowiu, oraz jako biowskaźnik stanu pacjenta w czasie wstrząsu septycznego. Opisano wieloczujnikowe platformy potencjometryczne (WPP) w technologii All-Solid-State (ASS). W...
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‘The Urban Walk Architecture Talk’— Bridging Socially Engaged Art, Urban Processes and Cultural Development
Publication“Urban Walk—Architecture Talk” is a project based on an elective seminar under the same title organized at the Faculty of Architecture of Gdańsk University of Technology. It aims at getting familiar with the topic of multi-layer and multi-sensory reception of public space, mainly by recognizing the needs of its users. Additionally, it deals with the consequences of such perception and the use of space in order to build more complete...
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Investigation on domestic fruits seed oils in personal care emulsion systems
PublicationThe use of fruit seed oils in personal care products is of significance to both their function and image. Poland is an important processor of fruit products within the EU, and thus has a large availability of seeds from domestic fruits, which are normally considered to be a waste material. Unfortunately, current literature is scarce of the suitability of these oils for topical use in the form of cosmetic emulsions. Published data...
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Juices from untypical edible fruits as acidity regulators for food industry. Verification of health promoting properties. Comparison with typical acidity regulators.
PublicationNowadays all kind of food additives, and among them acidity regulators, have become necessary components of most food products. Their role is lengthening shelf-life, improving the sensory properties and protecting food products from microbial contaminations. However, despite advantages, there are also some undesirable effects of use of food additives that have raised public concern recently. Therefore, food industry considers the...
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Evaluation of Sicilian landraces of broccoli (B. oleracea var. italica Plenck) for quality traits
PublicationBrassica oleracea L. var. italica Plenck is one of the most popular vegetables which belong to Brassicaceae family. It is getting attention as an important source of bioactive compounds such as glucosinolates, and many other phytochemicals. In the frame of the H2020 BRESOV project, we evaluated three landraces (‘Broccolo nero', ‘Ramoso calabrese' and ‘Sparaceddu') and two commercial F1 hybrid cultivars (‘Marathon' and ‘Naxos')....
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Zespół Fizyki Ciała Stałego
Research TeamsTematyka badawcza Katedry Fizyki Ciała Stałego obejmuje wytwarzanie i badanie materiałów dla energetyki (m.in. nanostruktury, sensory) o innowacyjnych właściwościach fizyko-chemicznych, tj: * kryształy, polikryształy, ceramika, szkło * materiały objętościowe, cienkie warstwy, nanomateriały * materiały metaliczne, półprzewodnikowe, nadprzewodnikowe, izolatory Tematyka badawcza obejmuje również badania symulacyjne i obliczeniowe...
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Possibility of Using Tea Fungus for Fermentation of Beetroot and Carrot Pomace Beverages
PublicationFermented beverages obtained from plant-based raw materials are becoming more popular due to their beneficial effects on human health. These include kombucha beverages, which are obtained by fermenting tea brew using the so-called tea fungus, which includes acetic acid bacteria and osmophilic yeast. A consortium of these microorganisms could also be used to prepare functional fermented beverages obtained from extracts of vegetable...
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Zdolni z Pomorza 2017/18 - Kwasy i zasady
e-Learning CoursesCel kursu: Celem kursu jest zapoznanie uczniów z pojęciami kwasów i zasad, ich właściwościami oraz podstawowymi reakcjami w jakich uczestniczą. Uczniowie poznają również praktyczne aspekty wykorzystania tej grupy związków. Opis kursu: Z pojęciem kwasu spotykamy się w życiu dość wcześnie. Dzięki naszym receptorom smaku, znajdującym się w kubkach smakowych, wiemy (podobnie jak starożytni Grecy i Rzymianie), że cytryna i ocet mają...
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Effect of long-term cold storage on physicochemical attributes and bioactive components of kiwi fruit cultivars
PublicationVarious kiwi fruit cultivars, bred in Korea, were kept in cold storage for 8–24 weeks for possible increase of their quality. Firmness significantly decreased at initial time in all cultivars.The rate of softeningwas the slowest in “Hayward”, followed by “Hort16A”, “Haenam”, “Daheung”, “Bidan”, “Hwamei”, and “SKK 12”. Sensory value increased with decreasing of firmness. Soluble solids content increased with storage time while acidity gradually...
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High frequency oscillations are associated with cognitive processing in human recognition memory
PublicationHigh frequency oscillations are associated with normal brain function, but also increasingly recognized as potential biomarkers of the epileptogenic brain. Their role in human cognition has been predominantly studied in classical gamma frequencies (30-100 Hz), which reflect neuronal network coordination involved in attention, learning and memory. Invasive brain recordings in animals and humans demonstrate that physiological oscillations...